The dark red color develops into a vivid red! It can handle a variety of peppers and can be processed in vibrant colors.
"Sonic Stella" is a system that enables reliable sterilization while minimizing the degradation of powder quality through a completely different sterilization principle than conventional methods. Among the hundreds of varieties of chili peppers, the familiar Takanotsume in Japan turns a dark red color when fully ripe. While conventional heat sterilization causes it to lose its orange color, processing with this device results in a vibrant red color. It accommodates the diverse range of chili peppers found around the world and allows for more vivid processing compared to conventional heat sterilization. 【Sonic Stella Features】 ■ Sterilization through rapid decompression ■ Minimizes the thermal processing history of raw materials ■ Heating time for raw materials is approximately 0.2 seconds, instantaneous ■ Directly introduces powder into a steam airflow for continuous processing ■ No risk of contamination in a completely sealed environment ■ The device cleaning employs a CIP unit using chemicals and hot water ▼ For more details, please refer to the materials on our official website. Feel free to contact us with any inquiries.
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basic information
For more details, please refer to the materials on the official website. Feel free to contact us as well.
Applications/Examples of results
Example of Use: Sterilization of powdered raw materials such as wheat flour, rice flour, and spices.
Company information
Fujiwara Techno Art Co., Ltd. has paved the way for fully automated and unmanned koji production as a pioneer in the brewing machinery field, which includes soy sauce, miso, sake, and shochu. Since then, its unique technological capabilities have been highly regarded, leading to a domestic market share of approximately 80% in koji production capacity. Additionally, with the globalization of Japanese food culture, the company exports its products to over 20 countries worldwide. Furthermore, leveraging the know-how cultivated in the brewing field, it is also engaged in the manufacturing of general food machinery and bio-machinery, utilizing its exceptional plant engineering capabilities to create a rich future for food.