Centrifuge for sake production
A centrifuge suitable for sake production, which emphasizes taste and aroma, as it does not allow cloth to pass through.
This is a skimming-type centrifuge that separates the lees contained in the mash and recovers the sake. We can propose specifications tailored to processing capacity, clarity, usage, and the layout of the machine installation site. It is also possible to manufacture bottom discharge types and fully automatic operation models. The machine is easy to clean and allows for easy confirmation of cleaning, making it suitable for the production of small quantities of various types of sake.
- Company:松本機械販売
- Price:Other