Easily measure the texture of food! Measurement is possible in accordance with certain standards for foods for individuals with swallowing difficulties and universal design foods!
The FRTS series rheometer is a food texture testing device that can quantify various types of hardness, stickiness, cohesiveness, and elasticity of food textures, ranging from gel-like foods such as jams to solid foods like cookies. 【Features】 ■ Measurement conditions can be set simply by selecting the type and specifications of the food according to the display screen on the touch panel. ■ The included software captures changes in load in real-time and creates load-time/load-displacement graphs. ■ Measurement results for sample hardness, stickiness, cohesiveness, adhesion, elasticity, etc., are automatically calculated on the PC. * Not all measurement modes can provide calculations. For details on applicable measurement modes, please contact us. ■ Measurements can be conducted in accordance with some of the following standards: Consumer Affairs Agency "Food for Individuals with Swallowing Difficulties" Japan Care Food Association "Universal Design Food" JIS K6503 ISO16305 ISO9665 ■ Data can be saved to the included USB memory with a single touch. ■ By changing attachments, it is possible to measure the texture of various foods (in addition to the four types included, there are more than ten options available). ■ The stainless steel measuring area and removable table and tray make cleaning easy.
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basic information
【Product Specifications】 [Model] ・FRTS-5N ・FRTS-50N ・FRTS-100N [Maximum Load] ・FRTS-5N: 5N ・FRTS-50N: 50N ・FRTS-100N: 100N [Measurement Accuracy] Load: ±0.2% F.S ±1 digit Displacement: 0.1mm ±1 digit [Measurement Units] Load: N, kg(g) Displacement: mm [Display] Load: Please refer to the FRTS series catalog. Displacement: Please refer to the FRTS series catalog. 【Software Operating Environment】 Please refer to the FRTS series catalog.
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Applications/Examples of results
【Examples of Achievements】 We are utilized in the quality control processes and research and development of food manufacturers (including those producing food for the elderly and infants) and pet food manufacturers. Measurement of food for individuals with swallowing difficulties Measurement of the hardness of boiled noodles Measurement of the texture of jelly Measurement of the texture of sausages Measurement of the texture of caramel Measurement of pie crust before baking Measurement of the texture of cooked rice Measurement of the texture of croquettes, etc.
Detailed information
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Highly operable touch panel The control section uses a color touch screen, allowing for intuitive operation.
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Food List A list of foods is preset, so please select the food you want to measure from the list. Simply choose your desired food and measurement method, and the recommended measurement conditions will be displayed automatically.
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Specification List Various specification conditions are preset, including foods for individuals with swallowing difficulties and universal design foods. By simply selecting a specification, measurement conditions aligned with that specification can be set, and the results will be automatically determined.
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Easy to care for The measuring part is made of stainless steel, so it is easy to clean.
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Measurement of Bread Elasticity The fluffiness and chewiness of bread can be quantified.
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Measurement of Cooked Rice You can measure the chewiness and stickiness of the rice.
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Meat Measurement You can measure the tenderness and hardness of meat. Additionally, you can compare differences based on cooking methods numerically.
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Measurement of Butter You can measure the softness of butter. Measurements can also be made in accordance with ISO standards.
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For those who want to try the product in practice We have a laboratory where you can actually operate the products you are considering for introduction. To ensure a safe implementation, our technical staff will be present to provide reliable measurement solutions. We will also provide technical advice and measurement know-how, including operation instructions and key points for measurement. For details and reservations for the laboratory, click here https://www.forcegauge.net/service/laboratory
Line up（3）
| Model number | overview |
|---|---|
| FRTS-5N | Maximum load value: 5N, Display: 5.000N |
| FRTS-50N | Maximum load value: 50N, Display: 50.00N |
| FRTS-100N | Maximum load value: 100N, Display: 100.0N |
catalog（2）
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Company information
"Is it possible to measure the hardness of steamed buns?" "I want to know the root growth of rice..." IMADA responds to such requests. What used to rely on artisanal experience or imagination can now be accurately quantified thanks to IMADA's know-how. The possibilities for load measurement are truly limitless. In this world, the originality of developers directly connects to market development. As a specialized manufacturer of force measurement, our company has developed a wide variety of attachments to meet specific measurement needs. As a leading company, we have established a system that flexibly develops and produces while quickly incorporating new technologies and leveraging originality. We have actively provided load measurement solutions to the world. Our stance is one of thoroughly questioning original technology, and we never compromise on quality or performance. As a result, the reputation of "IMADA for high-end, high-level load measuring instruments" has emerged, achieving approximately 80% market share in Asia and top-class status in Europe and the United States. We have launched our corporate site "Force Channel." We introduce you to the new world of load measurement and the true value of IMADA. https://force-channel.com/