Slicer Product List and Ranking from 8 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

Slicer Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. ドリマックス Saitama//others
  2. 日本製造 Tokyo//Information and Communications
  3. 小野食品機械 本社 Chiba//others
  4. 4 ホバート・ジャパン 本社 Tokyo//Facility Design Office
  5. 5 平井カンパニー 港北センター Kanagawa//Trading company/Wholesale

Slicer Product ranking

Last Updated: Aggregation Period:Sep 24, 2025~Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. Frozen sausages and diagonal slicer for frozen naruto [medium-sized machine] ドリマックス
  2. Large Automatic Sashimi Slicer 'FSL-50' 日本製造
  3. Pufferfish Skin Slicer "FSL-130" 日本製造
  4. Tabletop Dicer [Medium-sized machine] ドリマックス
  5. 4 Small Sashimi Slicer "FSL-II" 日本製造

Slicer Product List

16~30 item / All 39 items

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Sliced green onions (small machine)

You can beautifully slice green onions for ramen toppings! Its compact size doesn't take up much space even in a small kitchen.

The "Multi Slicer Mini DX-50" is a food slicer suitable for cutting long green onions into rounds. With its round blade and ultra-high-speed planetary rotation (6000 revolutions per minute), it achieves astonishing processing speed. Additionally, its compact design makes cleaning and maintenance easy. The products "DX-50, 50B, and 55," including this one, use a common main body and can accommodate various slicing options simply by changing the feed cover. 【Specifications】 ■ Machine dimensions: W220×L340×H370 (mm) ■ Feed opening: 95×38 (mm) (deformed crescent shape) ■ Rated power consumption: 100/110W 50/60Hz ■ Weight: 5kg ■ Usage time: 20 minutes *The downloadable material is the instruction manual, so please feel free to contact us for more details.

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Shredded cabbage, sliced onions and bell peppers [small machine]

The fluffy cabbage from the tonkatsu shop is ready in no time! It's the type where ingredients are added from the front.

The "Multi Slicer DX-100" is a food slicer that achieves astonishing speed processing through ultra-high-speed planetary rotation with a round blade. It can easily handle soft spring cabbage and lettuce. Additionally, its simple structure makes cleaning and maintenance easy. 【Specifications】 ■ Machine dimensions: W340×L430×H510 (mm) ■ Inlet: φ70, φ200 (deformed half-moon shape) ■ Rated power consumption: 180/220W 50/60Hz ■ Weight: 10kg ■ Usage time: 30 minutes *The downloadable material is the instruction manual, so please feel free to contact us for more details.

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One machine for four functions: slicing, julienne, dicing, and scoring!

Compact yet versatile, it excels in slicing, julienne, dicing, and making crinkle cuts! You can process up to 6 radishes at once!

The "F-2000S/D" is a versatile super slicer/dicer that cuts various ingredients "instantly, efficiently, and with high quality." It performs four functions in one device. By changing the blades, it can slice, julienne, dice, and create crisscross cuts. The cutting method minimizes resistance and preserves the fibers of the ingredients, resulting in enhanced freshness, shine, texture, and flavor. 【Features】 ■ Four functions: slicing, julienning, dicing, and crisscross cutting in one device ■ Reproduces the rigorous techniques of professionals ■ Can process up to six daikon radishes at once *For pricing, please contact us. (Prices may have changed from the catalog.) *For more details, please request materials or view the PDF data available for download.

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Tabletop Dicer [Medium-sized machine]

One machine with three functions, supports up to 30mm! You can change the size by replacing the sliding plate!

Introducing the "Tabletop Dicer (Slicing & Julienne) M-DS48." It supports dice cutting, julienne, and slicing. The size can be changed by swapping the sliding plate. Processing sizes range from 1.0mm to 10.0mm, 15.0mm, 20.0mm, 25.0mm, and 30.0mm. 【Features】 ■ 3 functions in 1 unit: supports dice cutting, julienne, and slicing ■ Supports sizes up to 30mm ■ Size can be changed by exchanging the sliding plate ■ Ideal for making daikon radish kaktugi *For more details, please refer to the PDF document or feel free to contact us.

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Frozen sausages and diagonal slicer for frozen naruto [medium-sized machine]

Hygienic and highly durable stainless steel body! "Thin diagonal cuts" while keeping the sausages frozen!

The "Multi Slicer (Wiener Specification) DX-1100" is a device that automates the thin diagonal slicing of frozen wieners at high speed. It is suitable for ingredients for pasta dishes like Napolitan and pizza toppings. The processing capacity is 50 to 100 kg per hour, and it features a hygienic, high-durability stainless steel body. 【Features】 ■ High-speed automation of thin diagonal slicing of frozen wieners ■ Suitable for ingredients for pasta dishes like Napolitan and pizza toppings *For more details, please refer to the PDF document or feel free to contact us.

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Manual slicer capable of slicing and shredding [compact model]

Easy manual operation! Introducing a device that allows you to easily switch between slicing and shredding! The input opening is square-shaped.

We would like to introduce the 'S19D' handled by Dreamax Co., Ltd. This product is the Slice Mama D, capable of slicing and shredding. It is made of plastic, can be washed thoroughly, and is hygienic. The thickness adjustment is dial-based, allowing for settings from 1mm to 10.0mm in 1mm increments. For more details, please refer to the PDF download below. 【Specifications】 ■ Machine dimensions: W440×L170×H210 (mm) ■ Inlet dimensions: W98×L98×H75 (mm) ■ Weight: 2kg ■ Shredding size: only 3.0×3.0mm ■ Thickness adjustment: 1–10.0mm (in 1mm increments) dial-based *For more information, please refer to the PDF document or feel free to contact us.

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[Case Study] Long Green Onion Slices - Gindaco Store - Small Machine

It is possible to consistently achieve a uniform thickness regardless of who uses it! A case where significant efficiency improvement has been realized.

The "Gindaco" (Hotland Co., Ltd.), which has over 350 stores nationwide, uses the 'DX-50 Multi Slicer Mini' to slice green onions for all menu items of their takoyaki. Green onions are used in every item on the menu. It is said that an average store uses about one case, or approximately 40 green onions, per day. Slicing green onions is one of the important tasks in the preparation process. When they were cutting by hand, it took nearly an hour to prepare a day's worth of green onions. However, since introducing this product, it now takes only 10 to 15 minutes, significantly improving work efficiency. [Case Overview] ■ Client: Gindaco (Hotland Co., Ltd.) ■ Product Introduced: DX-50 Multi Slicer Mini ■ Purpose of Introduction: To slice green onions used in all menu items of takoyaki *For more details, please refer to the PDF document or feel free to contact us.

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[Case Study] Nozawana Diced Cut - Factory - Large Equipment

It is possible to cut soft items! An example of its use for dicing nozawana.

At Hodaka Kanko Shokuhin Co., Ltd., the 'F-2100D Super Dicer' has been introduced for dicing Nozawana (a type of pickled vegetable). It was generally considered difficult to cut soft items with conventional machines, but this product has made it possible, leading to the development of new menu items. This product has the technology to cut hard ingredients like pumpkin into French fry shapes, and we believe that this machine can create new products and help spread more delicious food around the world. [Case Overview] ■ Client: Hodaka Kanko Shokuhin Co., Ltd. ■ Product Introduced: F-2100D Super Dicer ■ Benefits: Ability to cut soft items, leading to new menu development *For more details, please refer to the PDF document or feel free to contact us.

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Multi-functional Super Slicer/Dicer *Comparison Chart by Cutting Method Available

Enhance efficiency in food processing! A versatile machine that performs four functions! Compact yet capable of slicing, julienne cutting, dicing, and making scored cuts all in one go!

The "F-2000S/D" is a multifunctional super slicer/dicer that cuts various ingredients "instantly, efficiently, and with high quality." It serves four functions in one device. By changing the blades, it can perform slicing, julienne cutting, dicing, and scoring cuts all in a single pass. 【Features】 ■ Four functions: slicing, julienne cutting, dicing, and scoring cuts in one device ■ Julienne and dicing can be done in a single pass ■ Reproduces the rigorous techniques of professionals ■ Cuts various ingredients with expert precision! ◎ Vegetables: Thanks to DriMax's unique technology, it cuts without applying excessive pressure to the ingredients, preserving the fibers and achieving a sharp finish. ◎ Fruits: Kiwis, bananas, strawberries, and other fruits at around -3 to -4°C can be processed easily and beautifully. ◎ Fish and meat: Can be processed at sub-zero temperatures of -3 to -4°C, preventing bacterial growth while maintaining freshness and flavor. It excels in various situations and is essential for developing new menu items! *You can view the following materials from the PDF download: - Comparison table by cutting method - Specifications and examples of food cuts - Quick reference table of 54 food processing machine functions

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[Notice of Model Change] Bending Slicer 'AZ-342'

Control the number of slices! It also comes standard with a function to reduce weight variation.

We would like to inform you that we have discontinued the sale of the bending slicer "AZ-341" and will begin supplying its successor, the "AZ-342," starting in June 2021. This product has improved capabilities compared to the previous model, with a bending capacity of 60 times per minute and a slicing capacity of 70 times per minute. Additionally, it comes standard with a feature that controls the number of slices to reduce weight variation (single-row control). 【Features】 ■ Improved capabilities with a bending capacity of 60 times per minute and a slicing capacity of 70 times per minute compared to the previous model. ■ Standard feature to control the number of slices and reduce weight variation. *For more details, please refer to the related link page or feel free to contact us.

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Frozen Slicer "Rare AD NF-410II"

The upper clamp features an easy one-touch operation! It securely holds the logs, ensuring no wobbling during cutting!

The "Rare AD NF-410II" is a frozen slicer with a one-piece cutting board that is easy to clean and very hygienic. The weight, which could only be fixed at a designated position in the past, now features a locking mechanism that allows it to be fixed at any height. For shorter logs, you can place them on the meat loading platform without having to raise the weight all the way to the top. Changing the slicing speed is as simple as turning a knob, and the depth of the cutting board has been increased compared to previous models, making it easier to work. 【Features】 - The cutting board is a one-piece structure, making it easy to clean and very hygienic. - The round blade and the area around the meat loading platform can be easily disassembled and cleaned. - Consideration for the safety of the operator. - The top press is a one-touch type that is easy to operate. - It securely holds the log, preventing any wobbling during cutting. *For more details, please refer to the PDF document or feel free to contact us.

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Introduction of exhibition machines at FOOMA 2022

We would like to reintroduce the equipment that was showcased at FOOMA 2022!

This time, FOOMA was held in Tokyo after a long time, and we had a very large number of visitors. We also introduced systems that contribute to labor-saving, productivity improvement, and automation in the processing process. <Chicken Seasoning Raw Material Line> 1. Unpacking 2kg bags of chicken A simple operation of just placing the bag in the designated position! In addition to chicken, it can also handle retort curry and cut squid. ↓ 2. Seasoning Reducing various times and costs associated with seasoning! You can significantly cut down on preparation time, seasoning loss, and soaking time. ↓ 3. Quantitative filling into trays Labor-saving filling of chicken into trays. From traditional manual work to just a foot switch! <Cutting Machine for Ground Beef and Pork Products> "Improving productivity and evolving further" AtoX-322 The AtoX, known for its beautiful slicing and high yield, has undergone a model change. "1.5 times productivity. Overwhelming labor-saving" KP-150 Since a single worker can easily complete simple adjustments from slicing to packing, there are cases where productivity has increased by 1.5 times compared to manual work. If you are interested, please feel free to contact us!

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Strawberry Slicer "HD50"

The maximum diameter of the material is 40mm! A slicer with a blade unit that is compatible with dishwashers.

The "HD50" is a strawberry slicer that can process approximately 200 pieces (2-3 kg) in 10 minutes. The maximum diameter of the material is 40mm. The blade unit is compatible with dishwashers. Please use it for slicing strawberries and cherry tomatoes, as well as for julienning citrus peels. 【Features】 ■ Round blade ■ Manual operation ■ Processing capacity: Approximately 200 pieces (2-3 kg) / 10 minutes *For more details, please refer to the PDF document or feel free to contact us.

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White Hair Negi Slicer "Shallot Slicer OFM-1004"

The ultimate green onion slicer that compactly packages the framework of technology has arrived!

The "Shallot Slicer OFM-1004" is a white hair scallion slicer that can instantly and easily slice a large amount of scallions just by inserting them. It achieves slicing one long scallion in about 2 seconds. Even after receiving an order from a customer, it can be served with ease without compromising the original flavor of the scallions. 【Features】 ■ Sophisticated design ■ Hygienic design *For more details, please download the PDF or feel free to contact us.

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Food Slicer "HS7"

Heavy-duty slicer trained in the USA.

The HS7 is a food slicer that automatically moves the platform for placing ingredients by switching a button, allowing for unmanned slicing. By fully closing the gauge plate that adjusts the slice thickness, it is possible to wipe the main body without touching the rotating blade, making it one of the safest and most hygienic models in the world. Additionally, during cleaning, the rotating blade can be completely removed with a dedicated accessory tool. This feature allows for easy cleaning not only of the rotating blade itself but also of the back side of the body. 【Features】 ■ Automatic slicer with 4-speed settings (manual switching is also possible) ■ Safe and easy removal of the knife (using the included attachment) ■ Large knife with a diameter of 330mm (13 inches) ■ Hygienic design that meets the strict U.S. sanitation standards NSF8 *For more details, please download the PDF or feel free to contact us.

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