JB John Milder patent food drying device is the perfect equipment for drying all kinds of ingredients.
■ With the high-temperature instant drying method, there is no denaturation of vitamins and minerals, and no browning due to amino acids. ■ We offer a variety of models for sample machines, small-scale processing, and large-scale processing to suit your needs. - Heating drum diameter: 210 to 1,500 mm - Heating drum length: 300 to 3,500 mm - Heating drum heat transfer area: 0.39 to 33.0 square meters - Heating drum effective heat transfer area: 0.24 to 20 square meters - Maximum operating pressure of the drum: 0.78 MPa
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■Can accommodate the drying of all types of ingredients.
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Since its founding, Johnson Boiler's "R&D system," that is, its research and development team, has always operated under the fundamental principle that "all research is for the happiness of humanity." They have continuously made proactive efforts using cutting-edge technology of the times, including measures for "energy-saving systems" during the oil crisis. As we enter the 21st century, we aim to adopt the concept of "future energy [steam] born from water and returning to water" as part of Johnson Boiler's philosophy. We aspire to make it a multipurpose energy source that is environmentally friendly and contributes even more to social life. We sincerely request your guidance and support.
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