We have the technology to turn citrus fruits into paste!
We offer contract manufacturing of food products utilizing our know-how in food processing, such as paste processing of pomelo and Shiranui, as well as puree processing of tomatoes. The entire process, from processing to packaging, is mostly done by hand, allowing for meticulous finishing. Please feel free to contact us.
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basic information
The Yuzu fruit, a specialty product of Yatsushiro City in Kumamoto Prefecture, is in season from January to March. To ensure that you can enjoy the deliciousness of Yuzu at any time, we process it during its peak season when it is exceptionally tasty. Yuzu has a fragrant yellow outer skin and thick white pith, so the processing and packaging are mostly done by hand. We process the fragrant outer skin, the bitter pith, and the refreshing, tangy flesh into a paste. After separating the Yuzu into its outer skin, pith, and flesh, we extract the best qualities of each through a cooking process and then combine them for adjustment. The completed paste is briefly frozen, and after cooking only the amount ordered, it is packaged and shipped. The deliciousness of Yuzu paste comes from processing it during the Yuzu's peak season and using a method that utilizes the Yuzu inherited from local farmers.
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Applications/Examples of results
We are processing Shiranui paste using the processing technology of pomelo paste.
Company information
Our company focuses on the processing of pomelo and engages in biomass-related businesses, utilizing electricity and waste heat to contribute to regional revitalization and community support. We operate our business through trial and error, primarily offering consulting services for wood biomass gasification power generation and waste heat utilization, aiming to earn the trust of our clients. We run a business that contributes to regional revitalization and community support through our initiatives related to the SDGs.
