The structure is simple and clean! It uses a steel belt created as a result of pursuing ease of cleaning.
The "Steel Belt Continuous Cooling Machine" allows for the aperture rate to be freely adjusted based on usage and processing conditions, enabling uniform cooling of the product. The belt surface can be kept clean at all times by installing a cleaning device on the return side. It features a perforated plate structure with openings in the steel belt, which prevents clogging of raw materials unlike net-type systems, significantly reducing cleaning time thanks to the cleaning device. 【Features】 ■ No clogging, excellent airflow, and no changes in cooling effectiveness ■ Easy to clean and can be washed in a short time ■ No tearing or stretching, with excellent durability ■ Superior sealing with side walls ■ Simple structure for cleanliness ▼ For more details, please refer to the materials on our official website. Feel free to contact us with any inquiries.
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basic information
【Other Features】 - The opening rate can be freely adjusted to match usage and processing conditions, allowing for uniform cooling. - As a variable device, the air volume and air pressure can be set as desired. - By installing a forced cooling system, consistent cooling of steamed rice is possible regardless of external temperatures. - By installing a cleaning device on the return side of the belt surface, it can always be used in a clean state.
Applications/Examples of results
For more details, please refer to the materials on the official website. Feel free to contact us as well.
Company information
Fujiwara Techno Art Co., Ltd. has paved the way for fully automated and unmanned koji production as a pioneer in the brewing machinery field, which includes soy sauce, miso, sake, and shochu. Since then, its unique technological capabilities have been highly regarded, leading to a domestic market share of approximately 80% in koji production capacity. Additionally, with the globalization of Japanese food culture, the company exports its products to over 20 countries worldwide. Furthermore, leveraging the know-how cultivated in the brewing field, it is also engaged in the manufacturing of general food machinery and bio-machinery, utilizing its exceptional plant engineering capabilities to create a rich future for food.
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