List of Cooking facility equipment and supplies products

  • classification:Cooking facility equipment and supplies

406~450 item / All 644 items

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Since the construction-generated soil will be recycled on-site, the disposal costs for leftover soil and the costs for new purchases will be significantly reduced. 【Disaster Prevention】

  • Special Construction Method

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The Noto Reconstruction Office of the Ministry of Land, Infrastructure, Transport and Tourism has featured our 3D printer in the Nikkei newspaper.

The official X account of the Noto Reconstruction Office of the Ministry of Land, Infrastructure, Transport and Tourism and the Nihon Keizai Shimbun have published that our 3D printer has been adopted for the reconstruction of Noto. The official X account of the Noto Reconstruction Office introduces the use of our products in the restoration work of the Noto Expressway. Additionally, the Nihon Keizai Shimbun mentions that structures made with our products are being used for the restoration of roads damaged by the Noto Peninsula earthquake, and that the construction period can be shortened by about two weeks, so please take a look.

The pot body is made of domestically produced materials, and it is a versatile pot that allows for efficient cooking of various dishes.

  • Cooking facility equipment and supplies

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Easier to use, more beautiful! Excellent durability and aesthetics, harmonizing with various spaces!

  • Storage Container
  • Cooking facility equipment and supplies
  • Other store equipment and supplies

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High durability and programmable operation are possible with the touch panel control board! It has a built-in vacuum pump with a maximum vacuum level of 95%.

  • Cooking facility equipment and supplies

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High processing power and adjustable speed. Introducing the fully automatic meat grinder and angle grinder!

  • Cooking facility equipment and supplies

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Equipped with an easy-to-clean touch keyboard! The vacuum cutter "CM200/VCM200-550" is also available in the lineup.

  • Cooking facility equipment and supplies

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A diverse selection of smoke generators is available! We also offer compact smokehouses.

  • Cooking facility equipment and supplies

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Simultaneously attacking dirt, viruses, and bacteria! "Disinfection, cleaning, deodorizing, rust prevention" ... a multipurpose disinfecting cleaning water that can adapt to new lifestyles.

  • Safety and consumables
  • Cooking facility equipment and supplies

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Joint research with Kagoshima University / Effects and efficacy of sterilization and cleaning in food manufacturing factories and restaurants "ZENON Special Alkaline Electrolyzed Water / SDGs Report (4)"

As a joint research project with Kagoshima University and Campus Create, we have compiled a report titled [SDGs Report-4] based on the joint research reports of three research themes conducted since April 2022. [1: Sterilization Edition] Verification of the inhibitory effect on the proliferation of E. coli suspended cells and biofilm formation. [2: Cleaning Edition] Verification of the cleaning effect of "hard-to-clean fats (from sweet potatoes, etc.)" that strongly adhere to the walls of fermentation tanks in brewing processes (food manufacturing factories). [3: Comparison Edition] Comparative verification of the antibacterial and cleaning effects of alcohol and chemical detergents in restaurant kitchens.

No substrate addition or replacement is needed for over 10 years of proven use. BioClean is a commercial bio-type food waste processor that produces high-quality compost with low odor.

  • Other Kitchen Supplies
  • Cooking facility equipment and supplies
  • Fertilizers and Pesticides

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Installation is very easy! A smokehouse suitable for smoking ham, sausages, and more.

  • Other store equipment and supplies
  • Cooking facility equipment and supplies

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The three elements of a smokehouse—wind, smoke, and heat—can be controlled by a computer!

  • Other store equipment and supplies
  • Cooking facility equipment and supplies

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For safety and security, we have switched from elevators to air transport systems. We have conducted multiple rice milling tests and also adopted a grinding + friction-type rice milling machine for mi...

  • Material handling systems and equipment
  • Cooking facility equipment and supplies

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A wide variety of aluminum commercial tableware, pots, and kettles under the Takumi (TKM) brand!

  • Cooking facility equipment and supplies

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A wide range of 5 types and 64 models featuring a design focused on functionality and safety!

  • Cooking facility equipment and supplies

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Easy to use and bakes beautifully! Stacking grill for taiyaki.

  • Cooking facility equipment and supplies

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We recommend this to professionals who pursue a commitment to "deliciousness" in all grilled dishes!

  • Cooking facility equipment and supplies

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Roasted chicken expert who cooks at high temperatures without using flames! Eliminates uneven roasting!

  • Cooking facility equipment and supplies

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A food waste processor with excellent decomposition sustainability. Proven performance in medium-sized facilities such as nursing homes!

  • Other Kitchen Supplies
  • Cooking facility equipment and supplies
  • Fertilizers and Pesticides

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A food waste processor with excellent decomposition sustainability. Proven results in small facilities such as schools, kindergartens, nurseries, and small hospitals!

  • Other Kitchen Supplies
  • Cooking facility equipment and supplies
  • Fertilizers and Pesticides

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A dedicated cutter that allows you to quickly and sharply open food pouches to prevent foreign matter contamination from packaging materials!

  • Cooking facility equipment and supplies

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Can be used for a long time even in harsh environments like humid kitchens!

  • Cooking facility equipment and supplies

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Deodorization, sterilization, and freshness preservation in one device!

  • Cooking facility equipment and supplies

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A trash station for restaurants that is opaque, easy to maintain, and always keeps clean!

  • Storage Container
  • Cooking facility equipment and supplies
  • Other store equipment and supplies

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Choose the type and size according to the number of households! The variety of options is the appeal of the medium-sized type.

  • Storage Container
  • Cooking facility equipment and supplies
  • Other store equipment and supplies

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For large commercial facilities and office buildings, a garbage station with a capacity of approximately 5200L for the collection and storage of large amounts of waste!

  • Storage Container
  • Cooking facility equipment and supplies
  • Other store equipment and supplies

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Outstanding performance! It is easy to clean and designed for easy skewer replacement and maintenance.

  • Cooking facility equipment and supplies

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Perfect for steaks and various grilled dishes! It delivers a strong heat of 850℃ with three independently controlled burners.

  • Cooking facility equipment and supplies

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Pursuing the charcoal grill hearth! We have models available to suit your kitchen space.

  • Cooking facility equipment and supplies

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Perfect for lunch sets with grilled dishes during the day and a la carte items at night! The wide surface area of the fire pit allows for versatile use.

  • Cooking facility equipment and supplies

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Empowering all noodle businesses! Featuring compact soba stoves and ice-cold sinks/coolers.

  • Other store equipment and supplies
  • Cooking facility equipment and supplies

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For food poisoning and infection prevention, as well as norovirus measures! Easy and reliable disinfection every day!

  • Cooking facility equipment and supplies
  • Restaurant furniture and equipment

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A image recognition engine that evaluates human handwashing movements in three dimensions using a camera.

  • Other Software
  • Cooking facility equipment and supplies

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We offer a diverse lineup of our own products! We are accumulating a variety of technologies and advancing the enhancement of quality.

  • Cooking facility equipment and supplies
  • others

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Expanding a wide range of products with robust hardware and diverse technologies! Introduction to Urushiyama Metal Industry's cast products.

  • Cooking facility equipment and supplies
  • Kitchen appliances
  • Kitchen appliances

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A 24-hour watchman for drainage that maintains a clean kitchen! Smartly solves unpleasant sludge and odors.

  • Drainage and ventilation equipment
  • Water Treatment
  • Cooking facility equipment and supplies

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We solve the bad odor of green straps, clogged pipes, and pest infestations, improving the work environment hygienically!

  • Drainage and ventilation equipment
  • Water Treatment
  • Cooking facility equipment and supplies

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A compact type of stainless steel disaster portable rice cooker with dual storage functionality!

  • Disaster prevention supplies
  • others
  • Cooking facility equipment and supplies

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A portable rice cooker for disaster use that comes with all the necessary accessories!

  • Disaster prevention supplies
  • others
  • Cooking facility equipment and supplies

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A popular type of stove that can cook 1 to 1.1 sho (approximately 220 servings) of rice!

  • Disaster prevention supplies
  • others
  • Cooking facility equipment and supplies

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A disaster-use portable rice cooker that can cook 8 to 9 shō (approximately 160 to 180 servings) of rice!

  • Disaster prevention supplies
  • others
  • Cooking facility equipment and supplies

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A portable rice cooker for disaster use that can cook 5 to 6 shō (approximately 100 to 120 servings) of rice!

  • Disaster prevention supplies
  • others
  • Cooking facility equipment and supplies

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Are you concerned about the bad smell from the kitchen and green straps, and the cleaning? A clean kitchen can be maintained 24 hours a day with a watchful eye on the drainage!

  • Cooking facility equipment and supplies

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Greatly contributing to safe and hygienic food production! Always achieving high-level product creation.

  • Cooking facility equipment and supplies

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The height of the edge is 16mm! Even when pouring things like monjayaki, it won't spill out of the iron plate.

  • Cooking facility equipment and supplies

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The far infrared plate effect allows the meat's flavor to be retained, resulting in a tender and juicy finish.

  • Cooking facility equipment and supplies

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