List of Cooking facility equipment and supplies products
- classification：Cooking facility equipment and supplies
271～315 item / All 660 items
Natural wood endless tape with a thickness of 0.9 to 3 mm. It contributes to improved yield and productivity as a substitute for solid wood for the edges of furniture and fixtures.
- others
By simply increasing the formwork, we can achieve a variety of variations. Formwork costs are reduced, and productivity is improved! We respond to various site needs with multifunctionality.
- Gutters and U-shaped gutters
High-end gas grill for home use and gas takoyaki maker now available!
- Kitchen appliances
- Water heater Cooker IH
- Cooking facility equipment and supplies
You can choose from a rich variety of models.
- Kitchen appliances
- Cooking facility equipment and supplies
- Commercial kitchen
Ultra-compact, ultra-high-performance, high-tech electronic functions built-in! For various cleaning applications in agricultural and fishery product processing facilities.
- Building Cleaning Equipment
- Clean Room
- Cooking facility equipment and supplies
Custom production is also available for consultation! Just line up the molds and press the handle, so it also saves time.
- Cooking facility equipment and supplies
Attractive hand dryer (with antibacterial copper ion fiber HEPA filter) / Model number M3987RA-112M
- Cooking facility equipment and supplies
Up to 8 recipe slots! You can prepare a variety of dishes, whether Japanese, Western, or Chinese.
- Cooking facility equipment and supplies
Mass cooking is no longer heavy labor! It will overall reduce the working time.
- Cooking facility equipment and supplies
Large-scale cooking is no longer heavy labor! In addition to braising, authentic simmering cooking is also possible.
- Cooking facility equipment and supplies
We offer a wide range of products that are helpful for leak prevention measures.
- Commercial kitchen
- Cooking facility equipment and supplies
- Water Treatment
Many of Carlisle's brushes are color-coded, making it easier to manage hygiene according to the HACCP system.
- Other store equipment and supplies
- Cooking facility equipment and supplies
Are you in the habit of cleaning the grease trap? We recommend the "Pig Oil-Only Economy Mat," which absorbs only oil without soaking up water!
- Safety and consumables
- Cooking facility equipment and supplies
![[Information] Seven Steps for Liqui...](https://image.www.ipros.com/public/product/image/c93/2000354688/IPROS11255548658295792847.jpeg?w=280&h=280){kind=small}
Are you prepared for a potential liquid leak accident? We are currently conducting "Leak Prevention Training"!
- Commercial kitchen
- Cooking facility equipment and supplies
- Water Treatment
What to tackle in 2024: ISO 14001 [Environmental Measures VOL.1]
ISO 14001 is a standard aimed at establishing a framework that enables organizations to achieve sound environmental performance by managing the "impact of their business activities and the products/services resulting from them on the environment" in alignment with their own "environmental policies and objectives." There are four main initiatives: "Understanding environmental impacts," "Risk management and planning," "Operation of the PDCA cycle," and "Creation of an environmental manual." Through these initiatives, organizations can enhance their image and create business opportunities by contributing to environmental conservation. This white paper aims to introduce environmental changes, disaster cases, and their countermeasures, and will be published monthly to assist you in preparing for the acquisition and renewal of ISO 14001. This time, based on the environmental changes and disaster cases that occurred in 2023, we hope to provide insights that will help you in acquiring and improving your ISO 14001 in 2024.
The special adhesive material on the back prevents the mat from slipping and keeps it in place!
- Cooking facility equipment and supplies
- Restaurant furniture and equipment
- others
Introducing products for rainwater and condensation measures during the upcoming rainy season!
●Measures to Prevent Slips at Entrances and Aisles On rainy days, the ground becomes slippery due to water brought in from outside. To prevent accidents where employees or customers might slip and fall, it is necessary to implement measures that keep the floor dry and ensure safety and comfort underfoot on rainy days. ●Measures to Prevent Condensation Around Walls and Refrigeration Equipment During the rainy season, high humidity can lead to condensation, which, if left unattended, can cause water to drip and spread, becoming a factor for slips and falls. However, using cloths to wipe up water can compromise aesthetics and lead to mold growth due to bacterial proliferation. Therefore, it is essential to find efficient ways to absorb leaks while also considering the appearance.
Are you prepared for a potential liquid leakage accident? This is a document summarizing the response manual for leakage countermeasures. We are also conducting our original leakage training!
- Commercial kitchen
- Cooking facility equipment and supplies
- Water Treatment
Recommended for those considering leak prevention measures for liquid hazardous materials as part of labor safety and health management such as ISO45001. "Hazmat Pig Mat"
Recommended for those considering leak prevention measures for liquid hazardous materials as part of labor safety and health management such as ISO45001: the "Hazmat Pig Mat." The "Hazmat Pig Mat" absorbs liquids such as acids and alkalis. By having it on hand in workplaces and research facilities that handle liquid hazardous materials, you can quickly recover liquids in the event of a leak accident.
The special adhesive material on the back prevents the mat from slipping and keeps it in place!
- Cooking facility equipment and supplies
- Restaurant furniture and equipment
- others
Introducing the slip-resistant mat "Piggly Rippy Mat."
The special low-adhesion material on the back improves the slipping and curling of the mat just by placing it! It helps prevent slips and falls. 【Features】 ■ Absorbs oil and water It absorbs oil, coolant, solvents, and water. ■ Wear resistance and durability The surface of the mat is made of spunbond non-woven fabric sewn with polyester stitching, providing excellent wear resistance and durability. ■ Adhesive material on the back of the mat The back of the mat is made of adhesive material, preventing it from shifting or bending even when walked on or when carts pass over it. The back of the mat is coated, so absorbed liquids do not seep through to the floor. ■ Easy to cut It can be cut to the desired size with scissors or a cutter. ■ Flame retardant compliant product
The special adhesive material on the back prevents the mat from slipping and keeps it in place!
- Cooking facility equipment and supplies
- Restaurant furniture and equipment
- others
Introducing the classic oil-absorbing mat! Here is the pig mat for oil and liquids.
With Pygmat, liquid leak absorption treatment is quick and easy! It can be handled more easily than troublesome clay-based absorbents. 【Features】 ■ Excellent durability An 8-layer mat made of highly absorbent polypropylene is thermally bonded. ■ Quick absorption Evenly arranged bonding points absorb more liquid quickly, making wiping easy. ■ No dripping With high absorption performance and a fine fiber structure, it securely holds liquids, preventing any drips even when the mat is lifted. ■ Absorbs oil and liquids It absorbs oil, coolant, solvents, water, and more. ■ Easy to cut It can be easily cut with perforations, scissors, or a cutter. You can use only what you need, minimizing waste. ■ Choose your mat type Rolls cover a wide area of liquid leaks, while mats are ideal for wiping up liquids. Choose from three thicknesses (3mm, 2mm, 1.5mm).
With Pygmat, liquid leak absorption treatment is quick and easy! It can be handled more easily than troublesome clay-based absorbents.
- Safety and consumables
- Cooking facility equipment and supplies
Introducing the classic oil-absorbing mat! Here is the pig mat for oil and liquids.
With Pygmat, liquid leak absorption treatment is quick and easy! It can be handled more easily than troublesome clay-based absorbents. 【Features】 ■ Excellent durability An 8-layer mat made of highly absorbent polypropylene is thermally bonded. ■ Quick absorption Evenly arranged bonding points absorb more liquid quickly, making wiping easy. ■ No dripping With high absorption performance and a fine fiber structure, it securely holds liquids, preventing any drips even when the mat is lifted. ■ Absorbs oil and liquids It absorbs oil, coolant, solvents, water, and more. ■ Easy to cut It can be easily cut with perforations, scissors, or a cutter. You can use only what you need, minimizing waste. ■ Choose your mat type Rolls cover a wide area of liquid leaks, while mats are ideal for wiping up liquids. Choose from three thicknesses (3mm, 2mm, 1.5mm).
![[Information] HACCP Brush Carlisle ...](https://image.www.ipros.com/public/product/image/da9/2000354687/IPROS06435632648644769709.jpeg?w=280&h=280){kind=small}
The HACCP hygiene management method is not just for food factories! It is also effective for hotels, inns, and restaurants!
- Other store equipment and supplies
- Cooking facility equipment and supplies
A mat that absorbs only oil without absorbing water. For oil leak prevention!
- Safety and consumables
- Cooking facility equipment and supplies
Introducing kitchen hygiene products that are of concern during the lingering heat of late summer!
● Measures for grease stains in front of fryers, grills, and grease traps Leaving oil stains on the floor caused by cooking can easily lead to slip-and-fall accidents, and they can also adhere to shoe soles, spreading dirt to other areas. During hot seasons, such as summer, neglecting grease stains in grease traps can also lead to unpleasant odors. ● Measures to prevent the spread of oil stains from entrances and walkways Preventing the spread of oil and dirt on the floor is extremely important. By preventing the transfer of dirt to other areas, we can avoid slip-and-fall accidents and significantly reduce the time and cost of cleaning the entire facility.
Hopper lid (matte) / Part number M118RWOS-20C
- Cooking facility equipment and supplies
Japanese craftsmanship. The techniques and traditions passed down through generations evolve and are inherited with time.
- Cooking facility equipment and supplies
Introducing various non-slip special integrated molded trays and lightweight, durable commercial lacquerware.
- Cooking facility equipment and supplies
Dual sterilization system using plasma and ultraviolet light! Drying with hot air distribution method.
- Cooking facility equipment and supplies
Gas and electric teppanyaki counter grill stage
- Kitchen appliances
- Cooking facility equipment and supplies
Delicious cooking without smoke! Presenting the finest ingredients beautifully right in front of the customer.
- Kitchen appliances
- Water heater Cooker IH
- Cooking facility equipment and supplies
Bringing out the original flavor of coffee while showcasing its deliciousness right in front of the customer.
- Kitchen appliances
- Other Kitchen Supplies
- Cooking facility equipment and supplies
Leave the opening of your restaurant and the procurement of tableware to us.
- Cooking facility equipment and supplies
Equipped with a powerful burner with a maximum output of 3.72 kW (3,200 kcal/h for city gas type per burner) in a compact body.
- Kitchen appliances
- Cooking facility equipment and supplies
- Commercial kitchen
Introducing a high-performance smoke and odor removal system (smoke and odor removal device).
- Cooking facility equipment and supplies
- Ventilation and smoke exhaust equipment
- Unit and other construction
No need for additional or replacement substrates, with over 10 years of proven use! This is a household and commercial bio-type food waste processor that can produce high-quality compost with low odor...
- Other Kitchen Supplies
- Cooking facility equipment and supplies
- Fertilizers and Pesticides
Changing waste disposal! Supporting eco-friendliness through "resource recovery of waste" with an 85% reduction in mass.
- Cooking facility equipment and supplies
The industry's No. 1 disposer achieves high crushing power!
- Cooking facility equipment and supplies
Easy fully automatic! Just toss it in and press!
- Cooking facility equipment and supplies
C.M.E Dry Type Food Waste Processor - Easy Fully Automatic!
This is From System Direct Co., Ltd. We have uploaded the product catalog page for the C.M.E Dry Type Food Waste Processor. It's easy to operate—just press the switch after placing in the food waste! Installation only requires electrical wiring due to the hot air heating drying process using an electric heater! There are other features as well, so please take a look.
Processing with the help of microorganisms! Wastewater can be used as liquid fertilizer!
- Cooking facility equipment and supplies
Disposal-type kitchen waste processor | Can the decomposed liquid after processing be drained?
This is From System Direct Co., Ltd. We have published an introduction page for our commercial organic waste treatment machine. The ECO DELETER, a disappearance-type organic waste treatment machine, decomposes organic waste into water and carbon dioxide using the power of microorganisms, leaving no organic waste after processing (it disappears)! 【Features】 - By using a ceramic porous eco-ball for the microbial bed, it is completely inorganic, making it less likely to affect the concentration of wastewater parameters such as SS and BOD. - By installing a drainage retention device (drain unit), it is possible to discharge only the supernatant liquid. With these features, it can be directly discharged into the sewer or flow into an existing septic tank. *It can also be used as liquid fertilizer. Please take a look at the product page.
It varies by type! A reference for the installation location of food waste disposal machines.
- Cooking facility equipment and supplies
Composting (fertilizer) food waste at elementary schools for recycling! - Compost-type food waste processor
- Cooking facility equipment and supplies
Maintain a concentration level that does not affect drainage! Significantly reduce the burden on sewers and septic tanks.
- Cooking facility equipment and supplies
Next-generation ultra-high sensitivity indoor light-responsive titanium dioxide photocatalyst air cleaner.
- Cooking facility equipment and supplies
On September 11, 2021 (Saturday), fuie's air purifier was featured on TV Asahi's Weekly News Leader.
On September 11, 2021 (Saturday), fuie's air purifier was featured on TV Asahi's Weekly News Leader. We have received a lot of feedback. Thank you very much. Please take a look at our air cleaner that utilizes cutting-edge photocatalytic technology. https://kensetsu.ipros.jp/product/detail/2000640084
I don't know how to choose a food waste processor! I don't know the amount of food waste generated in a day! Here are some reference examples for such situations.
- Cooking facility equipment and supplies
![[Detailed information available] Co...](https://image.www.ipros.com/public/product/image/132/2000717664/IPROS53463975241152612023.jpeg?w=280&h=280){kind=small}
How to address the SDGs? Let's solve it starting from the food waste disposal issue.
- Cooking facility equipment and supplies
Towards an era of utilizing organic waste! Easy recycling with commercial organic waste processors that eliminate odor concerns.
- Cooking facility equipment and supplies
![[Comprehensive Catalog] Takeout Con...](https://image.www.ipros.com/public/product/image/2c4/2000897053/IPROS05408660137117305660.png?w=280&h=280){kind=small}
Introducing takeout containers and catering service supplies that are useful for efficient sales promotion.
- Cooking facility equipment and supplies
![[Catalog] Commercial Food Container...](https://image.www.ipros.com/public/product/image/00f/2000897033/IPROS66581231793067362279.png?w=280&h=280){kind=small}
Conveying Mizuno Industries' "ethical" approach. A lineup of takeout products and environmentally friendly items.
- Cooking facility equipment and supplies