A component analyzer capable of calculating components through absorbance measurement in the near-infrared wavelength range!
The M011-02 is a component analyzer that non-destructively measures lipid components in fish and meat using near-infrared (NIR) light in the range of 640-1,050 nm. It can be connected to a PC or mobile device via wired (USB) or wireless (Bluetooth) methods, allowing for the acquisition of intensity information for each wavelength. The desired components are calculated from the first and second derivatives of the absorbance changes at each wavelength. 【Features】 ■ Compact and lightweight due to ultra-small sensors ■ Wireless connection with mobile devices via Bluetooth ■ Acquired data is output in CSV format, making it easy to edit and analyze on a PC ■ Calibration curve creation function necessary for component analysis is available as an option *For more details, please download the PDF or feel free to contact us.
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basic information
【Calibration Line Fish Species】 ■ Horse Mackerel ■ Pacific Mackerel ■ Red Sea Bream ■ Conger Eel ■ Fillet, etc. *For more details, please download the PDF or feel free to contact us.
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Applications/Examples of results
【Usage】 ■ Analysis of fat components in fish and meat, etc. *For more details, please download the PDF or feel free to contact us.
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Our company has extensive experience in the development of optical technologies, including light-receiving and light-emitting devices, as well as the development and manufacturing of optical application equipment for bio, medical, and environmental measurements, along with marketing experience overseas. We apply optical technology to a wide range of activities, from the development and manufacturing of industrial, medical, and scientific instruments to sales, including import and export of products, and support for academic research.
