Optimal for addressing odor control needs in the neighborhood.
Arushiman is a deodorizing device for kitchen exhaust that was developed using nanoparticle technology. It achieves high deodorization effectiveness and long filter life through two mechanisms: "adsorption and desorption" and "catalytic decomposition" enabled by nanoparticle technology. By installing the necessary number of deodorizing filters according to the processing air volume, it can accommodate various requests and shapes, addressing complaints in regulated areas under the Odor Prevention Law and concerns about cooking odors emitted from kitchens, thus meeting the needs for odor control in neighboring areas.
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▽Features - 100% made from safe, harmless, and renewable ceramic materials - Easy installation as no plumbing or electrical work is required - Deodorizing filter has a long lifespan of over 5 years - Honeycomb structure results in low pressure loss of 100 Pa - If odors are strong after installation, an additional filter can be added to enhance deodorization efficiency This product can be used for various cooking odor control measures, including kitchen exhaust odor management in restaurants, exhaust odor control in food processing plants, and addressing oil and burnt smells.
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・Restaurant ・Food processing factory ・Restaurant ・Catering center ・Hotel ・Wedding venue
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We are committed to a comprehensive system that covers everything from product development to manufacturing, sales, installation, and maintenance, in order to meet the diverse needs of our customers with ozone-centered products. By making our customers' voices the driving force, we continuously strive to improve our products and services to provide new value.
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