Multi-purpose stirring device Shiomaru utilization case study [Pickle salting work and de-salting work]
Significant reduction in processing time and effort! Effective for salting and desalting of pickles and other items.
We would like to introduce examples of the use of the multipurpose mixing device "Shiomaru." By utilizing this device in the pickling process, significant time reductions can be achieved in the salting and de-salting operations. Compared to conventional methods, there is no need for weights, sprinkling salt, or changing the pickling solution. It can salt 500 kg in three days. 【Features】 ■ Significant time reduction in salting and de-salting operations ■ Major reduction in processing time and labor *For more details, please refer to the PDF materials or feel free to contact us.
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basic information
【Effects of Salting and De-salting (Excerpt)】 <Salting (for pickling ingredients)> ■Ingredient: Daikon radish ■Weight of ingredient: 30kg to 500kg ■Required time: 72 hours (3 days) ■Salt concentration (ingredient): 0% ⇒ 20% *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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At Ishimura Industrial Co., Ltd., we mainly undertake can manufacturing, plant construction, and stainless steel processing and welding. We also develop, manufacture, and sell original products, such as the wooden fuel stove "CRAFTMAN" series.