武蔵野フーズ List of Products and Services

Do you have the following concerns regarding the operation of your facility's cafeteria or events such as festivals? - Worried about noodles becoming soggy - Want to save time due to staff shortages - Want to reduce the cloudy water after boiling fresh noodles - Want to reduce food waste These concerns can be resolved with authentic frozen noodles! 【Features: Three varieties of Saitama's specialty "Musashino Udon" available!】 - Easy-to-eat varieties with a chewy texture - Resistant to changes over time, also recommended for hot pot and simmered udon! 【Summary】 Staff shortages and food waste can be solved with high-quality frozen udon! "Musashino Udon" and "water-thawed udon" are strong against time, making them great for meal prep! Check out the commercial frozen food online store CooLiN‘! https://coolin.co.jp?utm_source=ipros&utm_medium=udon 【Small lot】【Easy ordering】【Next day delivery】 *You can check the prices immediately with free membership registration.

We would like to introduce a case study on utilizing the nationwide delivery frozen noodle and bread online store "CooLiN" for commercial frozen noodles and bread. We address challenges such as wanting to set up a booth at an event but finding it difficult to provide fresh noodles, or wanting to serve pasta but facing long cooking times with dried noodles. We propose authentic frozen ramen that rivals the quality of fresh noodles, with a cooking time of about 1 minute, as well as chewy fresh pasta. Our site allows for delivery as soon as the next day (for orders placed by 11:30 AM), making it convenient for urgent needs or one-time purchases. [Challenges and Background] - Wanting to set up a booth at an event but finding it difficult to provide fresh noodles - Wanting to serve pasta but facing long cooking times with dried noodles - Needing buns or hot dog rolls that can be used immediately - Forgetting to order the commercial noodles usually used - Not receiving the commercial bread scheduled for use tomorrow *For more details, please download the PDF or feel free to contact us.