タクト List of Products and Services

The "FA Monitoring System" is a system that collects various analog or digital data scattered in the field across industrial, agricultural, and other sectors, allowing for centralized management on a computer. It consists of multiple data collection devices, several computers, and network equipment. Additionally, the collected data is aggregated in a database, enabling storage and download in various data formats. 【Features】 ■ Composed of multiple data collection devices, several computers, and network equipment ■ Computers are classified into data collection computers, monitoring computers, and database servers ■ Monitoring computers display current values, logs, and perform alarm monitoring, etc. ■ Monitoring functions from the web and sending alarm messages to mobile phones are also possible ■ Collected data can be stored and downloaded in various data formats *For more details, please refer to the PDF document or feel free to contact us.

• others

The "HACCP-compliant kitchen monitoring system" consists of data collection devices, multiple computers, and network equipment. The data collection device collects temperature and humidity data from indoor environments, refrigerators, freezers, and food core temperature data from various cooking utensils. The monitoring computer performs current value monitoring, alert monitoring, log display, master maintenance, etc. It also allows for report output and data output in arbitrary formats. 【Features】 ■ Establishes a monitoring system within the HACCP system for school lunches and food processing industries ■ Composed of data collection devices, multiple computers, and network equipment ■ Communication between the data collection device and the computer is done via LAN ■ Computers are classified into data collection computers, monitoring computers, and database servers ■ Capable of report output and data output in arbitrary formats *For more details, please refer to the PDF document or feel free to contact us.

• Security cameras and surveillance systems

The "Tact System" is a comprehensive kitchen management system that complies with HACCP, delivering safety and peace of mind from procurement to provision. It allows for the collection and recording of highly reliable data, which helps reduce the management workload for nutritionists. Additionally, it manages and records critical control points (CCP) at each stage from ingredient inspection to consumption, achieving traceability. 【Features】 ■ Manages various data necessary for kitchen operations ■ Reduces the management workload for administrators ■ Manages and records critical control points (CCP) at each stage from ingredient inspection to consumption ■ Achieves traceability *For more details, please download the PDF or feel free to contact us.

• Cooking facility equipment and supplies
• Other Software