倖生工業 List of Products and Services

The 'Shonai Beach' is a perfect skewer holder for restaurants that want to grill fish in a style reminiscent of beach grilling, primitive grilling, or robatayaki. Installation is simple; just place it on the KA・KAW type cooking plate and fit it into the fire bed frame. You can adjust the angle by changing the holes where the skewers are inserted. With the freedom to adjust the angle of the skewers, it is also highly effective for presentations in visible areas at the counter for customers. 【Features】 ■ Optional item for Kouseitan Griller KA・KAW type ■ Freely adjustable skewer angles ■ Highly effective for presentations ■ Easy installation ■ Angle adjustment by changing the holes for skewer insertion *For more details, please refer to the PDF document or feel free to contact us.

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The "Kōsei Charcoal Griller Smoked Series KA-G Type" is a versatile yakitori grill that accommodates a wide range of cooking methods including skewered, grilled, and fish cooking. From dynamic meat dishes to delicate Japanese cuisine, chefs can control the cooking process freely, providing a stable supply of "strong heat from a distance" for extended periods. It can use both charcoal and natural charcoal, and models with a safety device to prevent extinguishing are also available. 【Features】 ■ Versatile type ■ Numerous delivery records to famous hotels and inns ■ Accommodates a wide range of cooking methods including skewered, grilled, and fish cooking ■ Continuously provides stable "strong heat from a distance" for extended periods ■ High performance and durability have been proven *For more details, please refer to the PDF document or feel free to contact us.

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"Dantotsu" is a barbecue roaster that produces very little smoke. The heat source is a strong, indirect flame used by professional chefs, which brings out the deliciousness of the ingredients to the fullest. Since it does not use a down-draft exhaust, the table can be easily rearranged. The grease that is produced during cooking falls into the water tray without coming into contact with the heat source, resulting in minimal smoke. 【Features】 ■ Initial investment is significantly reduced since it does not use a down-draft duct ■ Easy to change the layout ■ If an up-draft duct is installed, ventilation is maintained during use ■ A lineup that can be selected according to your needs ■ Custom orders are accepted *For more details, please refer to the PDF document or feel free to contact us.

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This catalog features the "Kosei Charcoal Griller," a cooking appliance for grilled dishes handled by Kosei Industrial. It includes a wide range of products such as the "Kun Series (KA-G type)" for skewers, grill, and fish, as well as the "Kaiyaki Series (KY-KL type)" which reduces smoke by 90%. Our products have obtained the "Certified Product" certification from the Japan Gas Appliance Inspection Association, and their safety, excellent cooking results, and high durability are highly regarded. [Contents (Excerpt)] ■ Grilling appliance that connects Japanese food culture: Strong heat from distant fire + method ■ Product list ■ Kosei Charcoal Far Infrared ■ Secrets of Kosei Charcoal Griller ■ OPTION *For more details, please refer to the PDF document or feel free to contact us.

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The "Kohsei Charcoal Griller Katsu Yaki Series (KY-KL Type)" is a grilling platform that achieves a finish resembling that of natural charcoal grilling, thanks to the far-infrared effect of its uniquely developed ceramic. It can be used for both traditional horizontal grilling and vertical grilling to shorten cooking time. Additionally, when not using natural charcoal, it can reduce smoke by 90%. With an optional feature (for horizontal grilling only), it is also possible to use natural charcoal to impart a charcoal aroma to the ingredients. 【Features】 ■ Incredible grilling time of 40g in about 3 minutes (when using vertical grilling assist) ■ Simultaneous grilling on both sides ■ No need to flip the food ■ Can grill 20 skewers at once (when using KY-85KL) ■ Finish that resembles grilling with natural charcoal *For more details, please refer to the PDF document or feel free to contact us.

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The "Kousei Charcoal Griller Comprehensive Catalog" features a range of grilling options suitable for everything from dynamic meat dishes to delicate Japanese cuisine, including the "Kaoru Series," which can provide stable long-term "distant high heat," and the "Kaishou Series," which maintains a fluffy and soft texture while being nearly smokeless and effectively reduces excess grease for delicious results. It also includes the "Yakiniku Roaster Dantotsu," which allows yakiniku restaurants to open at a low cost. 【Featured Products】 ○ Kaoru Series ○ Kaishou Series ○ Kousei Charcoal Griller ○ Yakiniku Roaster ○ Kousei Charcoal, etc. For more details, please contact us or download the catalog.

• Other store equipment and supplies
• Cooking facility equipment and supplies