Food and Product Inspection: Microbial Testing
Adopting a self-inspection method! Supporting food safety and security with industry-leading inspection quality.
We would like to introduce our "Microbial Testing." Many instances of quality degradation and foodborne illnesses in food are caused by microorganisms. To ensure food safety, it is essential to confirm that the product is not contaminated with foodborne pathogens and that there are no abnormalities in the indicator bacterial counts. Additionally, testing for changes in bacterial counts under specific conditions tailored to the product's characteristics is necessary. We believe this will protect consumer safety and ultimately lead to gaining the trust of food businesses. 【Features】 ■ Accurate measurements ■ Quick delivery ■ Extensive lineup *For more details, please refer to the PDF document or feel free to contact us.
- Company：BMLフード・サイエンス
- Price：Other
