[Case Study] Improvement of Capabilities through Food Enhancement
Food suction efficiency increased by 25%! Here we introduce a case where efficient collection became possible due to the flange effect.
There were issues with the external hood's suction power being weak (insufficient airflow control), making it difficult to bring the hood closer to the dust generation point, which affected work, and it was unable to fully capture the generated dust. Therefore, we checked the state of the suction airflow of the hood and the wind speed at the dust generation point. We added a flange to the opening of the hood. As a result, we controlled the necessary airflow with the improvement of the hood, enhancing its suction capability. Additionally, due to the flange effect, it became possible to efficiently capture dust, and the hood's suction efficiency increased by 25%. 【Case Study】 <Problems> ■ The dust generation point is far away, and the external hood cannot fully capture the generated dust. ■ It is difficult to bring the hood closer to the dust generation point as it affects work. <Benefits> ■ The necessary airflow can be efficiently reduced. ■ Improvements are very easy to implement. *For more details, please refer to the PDF document or feel free to contact us.
- Company:アマノ
- Price:Other