List of Cooking facility equipment and supplies products

  • classification:Cooking facility equipment and supplies

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Since the construction-generated soil will be recycled on-site, the disposal costs for leftover soil and the costs for new purchases will be significantly reduced. 【Disaster Prevention】

  • Special Construction Method

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The Noto Reconstruction Office of the Ministry of Land, Infrastructure, Transport and Tourism has featured our 3D printer in the Nikkei newspaper.

The official X account of the Noto Reconstruction Office of the Ministry of Land, Infrastructure, Transport and Tourism and the Nihon Keizai Shimbun have published that our 3D printer has been adopted for the reconstruction of Noto. The official X account of the Noto Reconstruction Office introduces the use of our products in the restoration work of the Noto Expressway. Additionally, the Nihon Keizai Shimbun mentions that structures made with our products are being used for the restoration of roads damaged by the Noto Peninsula earthquake, and that the construction period can be shortened by about two weeks, so please take a look.

Contributing to the second stage of public infrastructure! Bringing public infrastructure development to the ground. A robust outdoor storage tank for hazardous materials capable of responding to the ...

  • Water Treatment

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Processing size is 1 to 15mm thick! Easy slicing! Clean cut!

  • Cooking facility equipment and supplies

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Cut two at once, and bent cucumbers are not a problem! Suitable for packing pickled cucumbers.

  • Cooking facility equipment and supplies

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The processing capacity is 1800 pieces per hour, and there is no need to sort the stems and caps! Just place the strawberries, and the stems can be removed easily and cleanly.

  • Cooking facility equipment and supplies

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Both fixed-size cutting and julienne can be done in one go!

  • Cooking facility equipment and supplies

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Active in major convenience store factories and vegetable processing plants! Shredding and slicing, just as you wish!

  • Cooking facility equipment and supplies

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Simultaneously slice and grate! With the rotating blade, you can slice ingredients while grating, eliminating the hassle of preparation!

  • Cooking facility equipment and supplies

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Processing capacity is 400 pieces per hour! Suitable for cutting cabbage into cubes, and can also handle lettuce, Chinese cabbage, etc.!

  • Cooking facility equipment and supplies

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Long-lasting freshness and sharp cutting edge! The rotating round blade cuts evenly while retracting!

  • Cooking facility equipment and supplies

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Compact yet versatile, it excels in slicing, julienne, dicing, and making crinkle cuts! You can process up to 6 radishes at once!

  • Cooking facility equipment and supplies

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Implementation of standard tests for the 9th edition of the Food Additive Standards and Specifications (Cation Exchange Resins, Anion Exchange Resins).

  • Cooking facility equipment and supplies

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Change your cleaning with Kikuron! Introducing cleaning tools for professionals.

  • Restaurant furniture and equipment
  • Cooking facility equipment and supplies

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Reproducing the taste of top chefs to the utmost limit! We propose a new vision for the kitchen.

  • Cooking facility equipment and supplies
  • Other commercial buildings and service facilities
  • Restaurant furniture and equipment

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Over 1,000 global recipes, including Chinese and Japanese cuisine, can be recreated!

  • Cooking facility equipment and supplies
  • Restaurant furniture and equipment
  • Other commercial buildings and service facilities

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Clearly separate the cooking and canning areas to enhance work efficiency! Movement and fixation can be adjusted according to the situation.

  • Cooking facility equipment and supplies

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Drive and switch modes, adjust temperature with one hand! Easy operation with a digital display touch panel.

  • Cooking facility equipment and supplies

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