Clearly separate the cooking and canning areas to enhance work efficiency! Movement and fixation can be adjusted according to the situation.
The "Salad Mixing Bowl SMK" is a detachable and movable salad mixing bowl that allows for easy cleaning in the sink without the need for a drainage floor pit. It can accommodate approximately 600 servings with a capacity of 65 liters per inner pot. Cooking and piping can be done on a school unit basis, which shortens the time until meals are served and ensures traceability. Additionally, it can be moved or fixed according to usage situations, such as during fruit serving or cleaning. Locking is simple, requiring just a step on the foot lever installed in two locations. 【Features】 ■ Easy installation ■ Small quantity cooking ■ Movable ■ Detachable inner pot ■ Rotating inner pot *For more details, please refer to the PDF document or feel free to contact us.
Inquire About This Product
basic information
【Product Specifications】 ■External Dimensions: W800×D650×H850 ■Container Dimensions: φ650×H300×t2.0 ■Container Capacity: Approximately 65L ■Container Weight: Approximately 3.0kg *For more details, please refer to the PDF document or feel free to contact us.
Price range
Delivery Time
Applications/Examples of results
For more details, please refer to the PDF document or feel free to contact us.
catalog（1）
Download All Catalogs
Company information
Now that half a century has passed since our founding, we have developed fully automatic cleaning systems and fully automatic rice cooking systems. In large-scale systems, we have no rivals, and in combination with distinctive Nordic imported equipment, we have earned a high reputation as a comprehensive manufacturer of commercial kitchens. In the future, the societal needs related to "food" are expected to continue to develop and grow. In "school lunches," there is a need to update many aging school lunch centers located nationwide; in "hospital meals," the increase in elderly welfare facilities due to the aging population; in "business meals," the increase due to the return of production factories to Japan; in the "restaurant industry," we are expanding into major chain stores with various business formats, centered around our dealings with McDonald's Japan; and furthermore, the "ready-to-eat industry," which is achieving remarkable growth against the backdrop of diversified eating habits, presents an attractive and promising market for our commercial kitchen business, which we will continue to engage in. Based on a nationwide sales network, we will continue to take the lead in providing safe and hygienic advanced systems and equipment, and as a "coordinator of food culture" that responds to the diversification of eating habits, we aim to contribute to the creation of a richer food life, even in small ways.