Catering Serving Counter "Trace Slider"

Can be retrofitted to existing counters! Improved cleanliness supports hygiene management for catering.

In the catering industry, hygiene management of food during transportation and prompt serving are essential. Particularly in operations at venues such as event sites or outdoors, where cleaning environments are limited, maintaining the cleanliness of the serving counter is crucial. An unsanitary counter can increase the risk of food poisoning and undermine customer trust. The serving counter "Trace Slider" can be retrofitted to existing counters, making it easy to implement and improving cleanliness. 【Usage Scenarios】 - Mobile food trucks - Serving at event venues - Catering services - Outdoor food services 【Benefits of Implementation】 - Reduction in cleaning time - Maintenance of a hygienic environment - Improvement in customer satisfaction

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