Add a finishing touch of deliciousness with a searing process! Compatible with rounded products using a forced combustion method.
This product is a broiler that creates a delicious char on the surface of the item using strong flames, adding value to the product. It can be used not only for surface treatment of cooked meats, fish, and tofu but also for "tataki." Even with ingredients that tend to produce smoke, there is no clogging of the nozzle, which reduces maintenance and allows for stable use. 【Features】 ■ Adds a broiling process to enhance deliciousness ■ Forced combustion method accommodates rounded products ■ Customizable layouts to meet customer needs *Please feel free to contact us for more details.
Inquire About This Product
basic information
For more details, please feel free to contact us.
Price range
Delivery Time
Applications/Examples of results
For more details, please feel free to contact us.
Company information
The deliciousness of Japan. It is not just the food for special occasions, but the deliciousness that supports our everyday lives, whether on sunny days or not. Familiar flavors and warmth at home, at school, and at convenience stores. Asahi Sōsetsu, based on the technology cultivated over many years, contributes to the production and development of safe and secure food, while combining technology and ideas with consideration for the environment. From the development and design of food processing and cooking machinery to the construction of production lines, we pursue the creation of machines with "deliciousness" as the central measure.