Thanks to the yeast that acts as a nutrient reservoir, the efficacy of amino acids can be maintained for a long time.
We offer organic fermented fertilizers made primarily from rice bran and sake lees, which are rich in "amino acids" that promote plant growth and "nucleic acids" that improve root development. Through the fermentation process, these ingredients transform into water-soluble amino acids that can be directly absorbed by plants without causing them stress. Please feel free to contact us if you have any inquiries. 【Features】 ■ Contains amino acids, nucleic acids, vitamins, and minerals that are effective for improving crop quality ■ Committed to plant-based natural ingredients, ensuring both the microorganisms and components are safe and secure ■ Rich in yeast from sake lees and lactic acid bacteria from rice bran *For more details, please download the PDF or feel free to contact us.
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basic information
【Main Component Content, etc.】 ■ Total Nitrogen: 3.4 (%) ■ Total Phosphoric Acid: 5.3 (%) ■ Total Potassium: 3.1 (%) ■ Carbon to Nitrogen Ratio: 14 *For more details, please download the PDF or feel free to contact us.
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【Usage】 ■Base fertilizer ■Top dressing ■Soil improvement *For more details, please download the PDF or feel free to contact us.
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Company information
Our company is a manufacturer of fertilizers and agricultural materials specializing in fermentation technology. We are committed to creating materials that maximize the characteristics of microorganisms through our unique fermentation technology. By allowing microbes to thrive in the soil, we aim to improve the soil environment and further invigorate plants with plant-based amino acids.