From rice to rice flour! You can use it widely from "Japanese" flavors to "Western" flavors!
Introduction to Our "Rice Flour Milling Machine" The current use of rice flour is expanding from the "Japanese" taste of rice, which is a staple food for Japanese people, into "Western" tastes such as bread, noodles, chiffon cakes, and white sauces. Since it does not contain gluten, it can be safely consumed by those with wheat allergies. 〇 Dry Milling Rice in a milled state is crushed to an average particle size of about 70μm, with damaged starch at 8-12%. 〇 Wet Milling This method crushes rice that has been soaked in water, resulting in an average particle size of about 30μm, suitable for various applications such as bread, cakes, noodles, and pasta. 【Product Lineup】 < Dry > ■ Rice (Mai) Mill (Stone Mill) ■ Makino Type Milling Machine (Screen Type Pin Mill) < Dry + Wet > ■ Exceed Mill (No-Screen Type Pin Mill) *For more details, please refer to the PDF document or feel free to contact us.
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【Features】 <Dry> ■Average particle size: Approximately 70μm ■Damaged starch: 8-12% ■Water soaking: Not required ■Replaceable from small tabletop models <Wet> ■Average particle size: Approximately 30μm ■Damaged starch: 2-3% ■Suitable for various breads, cakes, noodles, pasta, and more *For more details, please refer to the PDF document or feel free to contact us.
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【Usage】 ■ Rice milling ■ Various raw materials other than rice can also be milled if dried - Dried shiitake mushrooms, hijiki, green tea, buckwheat, dried small fish *For more details, please refer to the PDF document or feel free to contact us.
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In today's manufacturing environment, there is a constant pursuit of producing products that are inexpensive, high-performance, and reliable, which necessitates a review of equipment and facilities. Additionally, with the growing awareness of global environmental issues and recycling, crushing technology and powder manufacturing technology have become indispensable. The performance and evaluation of Makino-style crushers have been proven over a history of more than 90 years, and our company's technology, backed by extensive experience and know-how, is highly regarded and widely adopted.
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