Persimmon extract is the main ingredient! A deodorizing and antibacterial agent adjusted with food additives, taking safety into consideration.
"PANCIL BA-200G-1" is a stabilized aqueous solution made by combining glycerin and organic acid salts with an extract obtained from the fruit of the persimmon tree (Diospyros kaki Thunberg). It is a deodorizing and antibacterial agent primarily composed of persimmon extract, adjusted with food additives, and designed with safety in mind. This alcohol-soluble type demonstrates a high deodorizing effect against nitrogen compounds and lower fatty acids. 【Properties】 ■ Appearance: Colorless to pale yellow liquid ■ Odor: Slightly peculiar smell ■ pH: 4.0 to 6.0 ■ Solubility: Easily soluble in water, alcohol, and propylene glycol *For more details, please refer to the PDF document or feel free to contact us.
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【Deodorizing Performance】 ＜Odorous Substances (ppm): Deodorization Rate (%)＞ ■ Ammonia (150): 99.9＜ ■ Trimethylamine (20): 98.1＜ ■ Acetic Acid (50): 96.7 ■ Isobutyric Acid (50): 96.6 ■ Formaldehyde (30): 97.1＜ *For more details, please refer to the PDF document or feel free to contact us.
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【Uses】 ■Tablets, capsules, drinks ■Jelly, gum, gummies ■Pet food, pet snacks *For more details, please refer to the PDF document or feel free to contact us.
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Release Science Industry provides natural plant-derived deodorant ingredients to the world, solving odor problems in various fields. Our efforts to tackle odors began in 1984 when we discovered the excellent deodorizing and antibacterial properties of the juice extracted from unripe persimmons. Since then, we have consistently explored chemical deodorants or deodorizing and antibacterial agents that utilize natural plant extracts, supplying deodorant ingredients to various sectors. In particular, we have continued our research on the application of persimmon tannin extract, successfully developing a material called Pansil that has excellent effects against hydrogen sulfide and mercaptans, and we have obtained a patent for it.