Steam cooking without a pot, using the power of steam to cook fluffy and delicious rice!
The "Steam Conveyor Rice Cooker (Steam Type)" performs "baking" in the final stage of cooking while using steam for rice cooking, resulting in rice that is well-formed and suitable for shaping processes. Thanks to its unique cooking method, it can achieve taste, luster, and aroma comparable to premium rice even with standard rice. Additionally, it allows for adjustments in water and heat during the cooking process, enabling optimal cooking for various rice qualities, including imported rice. 【Features】 ■ Easy to shape rice after cooking ■ Addresses rice conditions in the era of globalization ■ Allows for water and heat adjustments during cooking ■ Ideal steam cooking with high-quality steam ■ Baking with crab holes plus far-infrared heating *For more details, please refer to the PDF materials or feel free to contact us.
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【Lineup】 ■ASC-300 ■ASC-500 ■ASC-800 ■ASC-1000 *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Our company is a comprehensive manufacturer of commercial kitchen equipment, kitchen facilities, rice cooking equipment, school lunch systems, and hospital and welfare meal equipment. As society transitions from "food for survival" to "enjoying food," we have embarked on the path of becoming a manufacturer of commercial kitchen equipment with the desire to contribute, even in a small way, to making enjoyable meals "even more enjoyable." In product development, we listen to our customers' voices, view things from their perspective, think critically, and strive to capture their needs in order to deliver "the products that customers seek" to the market.