A mixer suitable for creams like fresh cream!
The "Pressure Cake Mixer" performs high-speed mixing under pressure, quickly and evenly incorporating fine bubbles into the dough to achieve a voluminous finish. It is suitable for creams such as fresh cream. It can be used both on a production line and independently. 【Product Lineup】 ■FPM-130 ■FPM-300 *For more details, please download the PDF or feel free to contact us.
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【Main Uses】 ■ Whipped cream, etc. *For more details, please download the PDF or feel free to contact us.
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For more details, please download the PDF or feel free to contact us.
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Company information
Fujisawa Maruzen Co., Ltd. is a comprehensive manufacturer of commercial kitchen equipment. Since its establishment, we have supported Japan's "bakery" with machinery and equipment for large-scale bread factories as well as in-store bakery equipment. Please feel free to contact us if you have any inquiries.
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