Adopting a self-inspection method! Supporting food safety and security with industry-leading inspection quality.
We would like to introduce our "Microbial Testing." Many instances of quality degradation and foodborne illnesses in food are caused by microorganisms. To ensure food safety, it is essential to confirm that the product is not contaminated with foodborne pathogens and that there are no abnormalities in the indicator bacterial counts. Additionally, testing for changes in bacterial counts under specific conditions tailored to the product's characteristics is necessary. We believe this will protect consumer safety and ultimately lead to gaining the trust of food businesses. 【Features】 ■ Accurate measurements ■ Quick delivery ■ Extensive lineup *For more details, please refer to the PDF document or feel free to contact us.
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【Other Features】 ■ Reliable inspection system with ISO17025 certification ■ Establishment of a rational and efficient inspection system through the integration of new inspection equipment and IT systems ■ Immediate result confirmation via web reporting ■ In case of abnormal values such as food poisoning bacteria, urgent reports are sent via email immediately ■ Capable of responding to a wide range of requests, including species identification using new equipment *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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We are a comprehensive consulting company that conducts microbiological and physicochemical analysis of food, intestinal bacteria, product inspections, kitchen inspections for restaurants, audits of food factories, and supports the establishment of hygiene management and quality control systems.