A model test on odor reduction effects using cow dung and organic waste has been conducted! The effects are presented in a graph!
This document introduces the "Ehime AI-1," a microbial material cultivated using refined sugar molasses derived from sugarcane as a nutrient source, along with baker's yeast, yogurt lactic acid bacteria, and natto bacteria, highlighting its "odor reduction effect" through graphs. By applying this product before organic waste and livestock manure begin to decompose, the generation of putrefactive gases such as hydrogen sulfide can be suppressed. Additionally, by adding the product approximately every three days, the odors from fermentation gases such as ammonia can also be reduced. [Contents] - Deodorization of cow manure - Deodorization of organic waste *For more details, please refer to the PDF document or feel free to contact us.
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basic information
**Features of the Environmental Purification Microbial Material "Ehime AI-1"** - Born from "safe kitchen ingredients" - Can be used safely with naturally derived components - Ehime Prefecture registered trademark Ehime AI-1 License No. 1 [Approval No. 18 San So 343] - Achieves reduction in environmental burden and conservation costs *For more details, please refer to the PDF document or feel free to contact us.*
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For more details, please refer to the PDF document or feel free to contact us.
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Company information
Toray Coms Ehime Co., Ltd. was established in June 1975 and has developed a work division that undertakes various tasks at the Toray Ehime Plant, as well as a business division that sells Toray products and manufactures and sells our original products. We aim to deliver kindness and warmth to daily life and the local community, and to engage in corporate activities that value human warmth rooted in the region of Ehime. As of April 2023, we changed our company name from Toyo Shokusan Co., Ltd. to Toray Coms Ehime Co., Ltd.