A dishwasher that contributes to reducing the workload!
The "EO-type dishwasher" is a dishwasher that makes cleaning easy with all doors and exteriors opening. It is designed with the operator's perspective in mind, featuring many considerations that are friendly to both the operator and the environment. Additionally, it offers a wide range of options depending on the application, including dishware, food cans, a combination of dishware and food cans, and a combination of dishware and food can trays. You can also choose from three types of conveyors. 【Features】 ■ Outstanding cleanability ■ Safety (easy operation and security) ■ Water-saving and consideration for the working environment ■ Improved processing efficiency as trays can be washed upright *For more details, please contact us or download the catalog.
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【Product Lineup】 ■Dishwasher ■Dishwasher (Press Drive) ■Food Can Washer ■Dish and Food Can Washer (Press Lift) ■Dish and Food Can Washer (Press Drive) ■Dish and Food Can Tray Washer *For more details, please contact us or download the catalog.
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For more details, please contact us or download the catalog.
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Company information
Now that half a century has passed since our founding, we have developed fully automatic cleaning systems and fully automatic rice cooking systems. In large-scale systems, we have no rivals, and in combination with distinctive Nordic imported equipment, we have earned a high reputation as a comprehensive manufacturer of commercial kitchens. In the future, the societal needs related to "food" are expected to continue to develop and grow. In "school lunches," there is a need to update many aging school lunch centers located nationwide; in "hospital meals," the increase in elderly welfare facilities due to the aging population; in "business meals," the increase due to the return of production factories to Japan; in the "restaurant industry," we are expanding into major chain stores with various business formats, centered around our dealings with McDonald's Japan; and furthermore, the "ready-to-eat industry," which is achieving remarkable growth against the backdrop of diversified eating habits, presents an attractive and promising market for our commercial kitchen business, which we will continue to engage in. Based on a nationwide sales network, we will continue to take the lead in providing safe and hygienic advanced systems and equipment, and as a "coordinator of food culture" that responds to the diversification of eating habits, we aim to contribute to the creation of a richer food life, even in small ways.