Kitchen utensils
Material: 18-8 stainless steel (SUS304)
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basic information
【Specifications】 ○ Stronger edges than conventional hotel pans ○ Flat edges prevent steam and cold air from escaping ○ Three types with depths ranging from 6mm to 150mm ● For more details, please refer to the catalog or contact us.
Price information
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Company information
●Sugiko Industry Since its establishment in 1972, Sugiko has been a top manufacturer of kitchen parts, used by kitchen equipment manufacturers across Japan. Additionally, as the only company in the industry with its own factory for kitchen equipment and cooking supplies, it is widely used in restaurants and facilities nationwide. Currently, Sugiko has ten sales offices across the country, striving to provide products that are cheaper, faster, and easier to use while listening to the voices of customers nearby. Please feel free to reach out to us whenever you need assistance. ●Sugiyama Industry Sugiyama Industry primarily manufactures commercial kitchen equipment and kitchen supplies. Products such as stainless steel kitchen items and stainless steel sinks are used in restaurants and food factories. Utilizing the processing technology cultivated over a long history, we also incorporate new technologies to create our products.