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  3. フジサワ・マルゼン 東京支店
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フジサワ・マルゼン 東京支店

addressTokyo/Taito-ku/5th Floor, Maruzen Headquarters Building, 2-19-18 Negishi
phone03-5603-5520
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last updated:Dec 25, 2017
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フジサワ・マルゼン List of Products and Services

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Servo divider

It is possible to divide accurately without damaging the fabric!

The "Servo Divider" is a divider that excels in maintainability and cleanliness. Thanks to the servo motor, it can maintain a constant pressure on the piston that pushes the dough, allowing for a stable amount of dough to be pushed into the pockets. Additionally, automatic weight adjustment by the weight checker ensures accurate division. 【Features】 ■ Accurate division weight ■ Minimizes damage to the dough *For more details, please download the PDF or feel free to contact us.

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Hydraulic splitter

It achieves accurate division with minimal damage to the fabric!

The "Hydraulic Divider" is a dividing machine that can maintain a constant pressure applied to the dough, regardless of changes in dough density (volume) over time or the size of the dividing weight, allowing for precise division without compromising quality. It only draws in the minimum necessary amount of dough, leaving little residue in the press chamber. Additionally, it can minimize the pressure exerted on the dough. 【Features】 ■ High accuracy in dividing weight ■ Less damage to the dough *For more details, please download the PDF or feel free to contact us.

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Contiann Cake Mixer "FCM-900"

A mixer that can continuously mass-produce emulsified dough in a molecularized form!

The "FCM-900" is a continuous cake mixer that further processes pre-mixed dough, which has been blended using batch methods such as "pressure cake mixer" or "vertical mixer," into a highly molecular emulsified dough for mass production. It is suitable for products that require high emulsification, such as marshmallows, creams, icing, butter, cheese, mayonnaise, and salad dressings. 【Features】 ■ The emulsified dough has a silky smoothness and luster, with a very soft texture on the palate. ■ It has good shelf life and increased volume. ■ It is easy to form a line with depositors and band ovens, allowing for the continuous mass production of stable products. ■ It can be used both on the line and independently. *For more details, please download the PDF or feel free to contact us.

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Pressure Cake Mixer

A mixer suitable for creams like fresh cream!

The "Pressure Cake Mixer" performs high-speed mixing under pressure, quickly and evenly incorporating fine bubbles into the dough to achieve a voluminous finish. It is suitable for creams such as fresh cream. It can be used both on a production line and independently. 【Product Lineup】 ■FPM-130 ■FPM-300 *For more details, please download the PDF or feel free to contact us.

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Slide door vertical high-speed mixer

A type of mixer that slides the door up and down to discharge the dough!

The "Vertical Slide Door High-Speed Mixer" is a type of mixer that uses a sliding door that moves up and down to discharge the dough. The main drive system utilizes a two-speed variable pole motor. A powerful multi-row chain is connected to the main drive motor and transmits power to the agitator. Additionally, the vertical slide door system consists of a brake motor, a reduction gear, and a rack and pinion gear, allowing for stopping and holding at any position. 【Features】 ■ Equipped with a Y-type agitator that excels in punching power and dough stretching performance ■ The gap between the agitator and the mixing bowl can be adjusted in three stages to suit the dough *For more details, please download the PDF or feel free to contact us.

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Bowl-Tilting High-Speed Mixer 'FH III-5250'

A compact and easy-to-clean 5-bag mixer with reduced dimensions!

The "FH III-5250" is a bowl-tilting high-speed mixer that expands installation options due to its compact body dimensions, features a cleanable spindle seal, an easy-to-use LCD panel, and employs a belt drive that excels in maintenance. It offers excellent cleanability, maintainability, and operability. 【Features】 - The mixing bowl can be rotated 90° to discharge the dough. - It uses a Y-type agitator that excels in punching power and dough stretching performance. - The gap between the agitator and the mixing bowl can be adjusted in three stages to suit the dough. *For more details, please download the PDF or feel free to contact us.

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Compact Bowl Tilting High-Speed Mixer 'FH III-2090'

Adopts an open frame structure and direct drive system!

The "FH III-2090" is a compact bowl tilting high-speed mixer that excels in cleanliness and maintenance. The mixing bowl can be rotated 90° to discharge the dough. The gap between the agitator and the mixing bowl can be adjusted in three stages to accommodate the dough. 【Features】 ■ Excellent cleanliness with an open frame structure ■ Newly designed main shaft seal ■ No drive belt required, direct drive system ■ Bowl tilting system with electric cylinder ■ Inverter adopted *For more details, please download the PDF or feel free to contact us.

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Bowl tilting high-speed mixer

Adopting a Y-type agitator with excellent punching power and dough stretching performance!

The "Bowl Tipping High-Speed Mixer" is a type of mixer that discharges dough by rotating the mixing bowl 90°. The gap between the agitator bar and the mixing bowl can be adjusted in three stages to suit the dough. The main drive system employs a two-speed pole-changing motor and a two-stage reduction method, while the bowl tipping system achieves smooth bowl tipping through a hydraulic device. 【Features】 - The body plate of the mixing bowl is made of clad copper, with the inner surface being stainless steel and the outer surface being steel plate, providing excellent thermal conductivity. The cooling jacket effectively cools the bowl, maintaining the dough temperature in an optimal state. - By applying seal coating and foam polyurethane to the cooling jacket, it has an excellent structure for rust prevention, insulation, and condensation prevention, allowing for ideal mixing that is unaffected by external temperatures. - A special shield seals the space between the mixing bowl and the upper cover, preventing leaks of water and powder during ingredient loading and mixing. *For more details, please download the PDF or feel free to contact us.

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Vacuum shifter

It helps to streamline the handling of small amounts of powdery substances!

The "Vacuum Shifter" is a vacuum suction powder and bulk material transport device that removes clumps of powder and conveys it in a fine particle state through suction. Transporting in a vacuum state is not affected by air temperature, making it suitable for transporting materials that are prone to changes in physical properties, such as mixed powders. 【Features】 ■ Complete air aeration effect ■ Screening mechanism ■ Switchable transport ■ Mixed transport of several types of raw materials ■ Compact and easy to maintain, etc. *For more details, please download the PDF or feel free to contact us.

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Air shifter

Enables short-time transportation with powerful air pressure delivery!

The "Air Shifter" is a preparation system that allows for effective aeration. It can sieve clumps of powder in advance using a powder sifter and quickly transport the powder to the mixer's powder hopper using powerful air pressure. The 1700 model can transport 75 kg (3 bags) per minute, while the 1500 model can transport 50 kg (2 bags) per minute over a distance of 20 meters. 【Features】 ■ The powder inlet is equipped with a safety guard for peace of mind. ■ The powder sifter can be easily opened for cleaning. *For more details, please download the PDF or feel free to contact us.

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Comprehensive Catalog of Bakery Equipment for Mass Production

A wide range of products from a comprehensive manufacturer of bakery equipment with abundant achievements is featured!

This catalog is the comprehensive catalog of Fujisawa Maruzen Co., Ltd., a manufacturer of commercial kitchen equipment. It features a variety of products, including "water meters," "high-speed mixers," and "hydraulic dividers." [Contents] ■ Preparation ■ Mixing ■ Makeup ■ Proofing ■ Baking, etc. *For more details, please download the PDF or feel free to contact us.

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