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The fact that it does not compromise the interior design of the store has been praised, and "Swan Food" has been adopted by Miline Nyanko Puchan Nagoya Ozone Store. This product is compatible with any type of grill (gas roaster, shichirin, electric roaster). It is also ideal for single diners at counter seats and for open kitchen styles. It creates a comfortable space while allowing customers to enjoy the lively atmosphere of staff cooking. ■ Benefits of Introducing Swan Food - Easy Cleaning Compared to traditional smokeless roasters and overhead hoods, there are fewer cleaning parts, making daily maintenance easier. - Flexible Usage It can be removed when not in use, allowing for a wider table space with a lid, enabling flexible operation according to the usage scenario. For more detailed information, please download the PDF materials or feel free to contact us.

We would like to introduce a case where "Swan Hood" was installed at a yakiniku restaurant in Hyogo. The reason this product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters) and can accommodate single customers at the counter. If it is an open kitchen style, the staff can also provide a sense of presence. 【Benefits】 - Daily food cleaning is easier compared to other products (smokeless roasters/overhead hoods) due to fewer cleaning parts. - When not in use, the Swan Hood can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Hood" was installed in a yakiniku restaurant located in Saitama. The reason this product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters). It can accommodate single customers at the counter, and if it has an open kitchen style, the staff's presence can also be experienced. 【Effects】 - Daily food cleaning is easier compared to other products (smokeless roasters/overhead hoods) due to fewer cleaning parts. - When not using the Swan Hood, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Hood" was installed in a yakiniku restaurant located in Hakata. The reason this product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters). It can accommodate single customers at the counter, and if it is an open kitchen style, the staff can also provide a sense of presence. 【Effects】 - Daily food cleaning is easier compared to other products (smokeless roasters/overhead hoods) due to fewer cleaning parts. - When not using the Swan Hood, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

Here is an introduction to a case where "Swan Hood" was installed in a yakiniku restaurant located in Aichi Prefecture. The reason our product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters) and can accommodate single customers at the counter. If it is an open kitchen style, the staff can also enjoy a sense of presence. 【Effects】 - Daily food cleaning is easier compared to other products (smokeless roasters, overhead hoods) due to fewer cleaning parts. - When not using the Swan Hood, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Food" was installed in a yakiniku restaurant located in Osaka. The reason our product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters) and can accommodate single customers at the counter. If it is an open kitchen style, the staff can also provide a sense of presence. 【Benefits】 - Daily food cleaning is easier compared to other products (smokeless roasters/overhead hoods) due to fewer cleaning parts. - When not using the Swan Food, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Food" was installed in a yakiniku restaurant located in Osaka. The reason this product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters) and can accommodate single customers at the counter. If it is an open kitchen style, the staff can also provide a sense of presence. 【Effects】 ■ Daily food cleaning is easier compared to other products (smokeless roasters/overhead hoods) due to fewer cleaning parts. ■ When not using the Swan Food, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Food" was installed in a yakiniku restaurant located in Osaka. The reason this product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters). It can accommodate single customers at the counter, and if it is an open kitchen style, the staff's presence can also be enjoyed. 【Effects】 ■ Daily food cleaning is easier compared to other products (smokeless roasters/overhead hoods) as there are fewer cleaning parts. ■ When not using the Swan Food, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Food" was installed in a yakiniku restaurant located in Tokyo. The reason our product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters). It can accommodate single customers at the counter, and if it's an open kitchen style, the staff can also provide a sense of presence. 【Effects】 - Daily food cleaning is easier compared to other products (smokeless roasters/updraft hoods) due to fewer cleaning parts. - When not in use, the Swan Food can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Food" was installed in a yakiniku restaurant located in Tokyo. The reason our product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grills (gas roasters, shichirin, electric roasters) and can accommodate single customers at the counter. If it is an open kitchen style, the staff can also provide a sense of presence. 【Effects】 - Daily food cleaning is easier compared to other products (smokeless roasters, overhead hoods) due to fewer cleaning components. - When not using the Swan Food, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

We would like to introduce a case where "Swan Food" was installed in a yakiniku restaurant located in Tokyo. The reason our product was chosen is that it does not interfere with the interior design of the store. It is compatible with all types of grilling equipment (gas roasters, shichirin, electric roasters) and can accommodate single customers at the counter. If it is an open kitchen style, the staff's presence can also be experienced. 【Effects】 ■ Daily food cleaning is easier compared to other products (smokeless roasters, overhead hoods) due to fewer cleaning parts. ■ When not using the Swan Food, it can be removed and covered, allowing for more space on the table. *For more details, please download the PDF or feel free to contact us.

In our Korean BBQ and Korean cuisine restaurant, the fixtures and exterior wall tiles used in the interior and exterior were directly imported from Korea, and most of the lighting fixtures and furniture inside the restaurant were custom-made in Korea, reflecting our commitment to using Korean products. To address the smoke from the BBQ, we installed our 'Swan Food' exhaust system at every table. By using a built-in type of roaster, we ensured that the interior design of the restaurant was not compromised, allowing for a clear line of sight between seated guests, which has been well-received for keeping the table area tidy. [Case Study] ■ Challenge - To avoid disrupting the interior design of the restaurant. ■ Effect - Clear line of sight for guests seated across from each other. - A tidy table area. *For more details, please refer to the PDF document or feel free to contact us.

In the Korean casual dining restaurant, there were no roasters at the time of opening, and they operated using tabletop gas stoves. In December 2014, they introduced "Swan Food," which expanded the menu offerings. As a result, they now receive positive feedback for their grilled meat menu and the samgyeopsal menu using a grill. [Case Study] ■ Challenges - There were no roasters at the time of opening, and they operated using tabletop gas stoves. ■ Effects - Expanded the menu offerings. - The grilled meat menu and the samgyeopsal menu using a grill have received positive feedback. *For more details, please refer to the PDF document or feel free to contact us.

This is a case study of a long-established yakiniku restaurant that relocated and opened a new building in June 2015, celebrating its 25th anniversary. Like the previous location, there was a strong demand for counter seating, so we installed "Swan Food" at the counter to accommodate solo diners. In the raised seating area, we set up one-shot food options, and the floor features a sunken kotatsu style, providing ample space for feet and creating spacious private rooms. 【Case Study】 ■Challenges - Strong demand for counter seating, similar to the previous location ■Effects - Accommodates solo diners - Spacious private rooms *For more details, please refer to the PDF document or feel free to contact us.

This is a case study of a charcoal grill restaurant that opened on December 5, 2015. On the first floor, we installed a counter-specific type of "Swan Food" at the counter seats, which received positive feedback for allowing ample space to work. The second-floor seating features raised tatami areas, and the exhaust system is equipped with a one-shot food setup. To accommodate large groups, we changed the table arrangement from horizontal to vertical, allowing us to adjust the position of the intake by swapping the head part of the one-shot food system as needed. [Effects] ■ Positive feedback for allowing ample space to work ■ Ability to accommodate large groups ■ Adjusting the intake position by swapping the head part of the one-shot food system as needed *For more details, please refer to the PDF document or feel free to contact us.

The design and functionality of the "Swan Food" smokeless roaster, which does not compromise the atmosphere of the restaurant, have been highly praised and adopted by Sui Sui Yakiniku HAKU. In addition to addressing the challenges of smoke and odor in yakiniku restaurants, its design seamlessly integrates with the interior. This product is compatible with any type of grilling platform, including gas roasters, shichirin, and electric roasters. Particularly, because it employs a down-draft exhaust system, it does not create a sense of pressure even at counter seats, making it ideal for offering a wide range of menu items such as steaks and hamburgers. Additionally, the open kitchen style allows customers to enjoy watching the staff cook up close. ■ Benefits of Introducing Swan Food Easy Cleaning With fewer parts, daily maintenance is simpler than that of conventional smokeless roasters. Flexible Operation When not in use, it can be removed and covered, allowing for more space at the table. It is also suitable for installation in existing restaurants. If you are looking to challenge new serving styles for yakiniku or steak like Sui Sui Yakiniku HAKU, please feel free to contact us. You can find more details in the PDF materials.

At Kicchan Beef Shop, we have adopted "Swan Food" as an essential "smokeless roaster" for our yakiniku restaurant. The reasons for its selection include its smart design that does not compromise the interior and its excellent performance in preventing smoke diffusion. This product is compatible with various grilling platforms, such as gas roasters, shichirin, and electric roasters. In particular, by adopting a down-draft exhaust system, there is no need to install a large hood on the ceiling, allowing for a spacious atmosphere even at counter seats or in open kitchens. It is perfect for enjoying the style of solo yakiniku or the live cooking experience. ■ Benefits of Introducing Swan Food Easy Maintenance With fewer cleaning components, daily upkeep is significantly reduced, making it less burdensome for store staff. Diverse Usage Scenarios When not in use, it can be removed to expand table space, allowing for smooth installation even in existing properties. "Swan Food" supports the creation of spaces for enjoying yakiniku, hamburgers, and steaks. For more detailed information, please download the PDF materials or feel free to contact us.

To achieve both "smoke countermeasures" and "comfortable space creation" required by yakiniku restaurants, the smokeless roaster from 'Swan Food' has been adopted. It has been newly introduced at "Yakiniku Kiraku" in Maizuru City, Kyoto Prefecture (Zip Code 625-0036, 165 Hama, Maizuru City, Kyoto Prefecture). This smokeless roaster is compatible with various grilling platforms such as gas roasters, shichirin (charcoal grills), and electric roasters. In particular, because it employs a downward exhaust system, there is no need to install a large hood on the ceiling, allowing for an open and spacious atmosphere even at counter and table seats. Furthermore, it can be smoothly installed in existing stores, significantly reducing the hassle of setup. ■ Benefits of Introducing Swan Food Easy Cleaning Compared to conventional smokeless roasters, there are fewer cleaning parts, making daily maintenance easier. Flexible Operation It can be removed when not in use. When covered, it allows for more extensive use of table space. It is suitable not only for yakiniku but also for a variety of menu options such as steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your restaurant, please feel free to contact us. *For more detailed information, please refer to the PDF materials.

To achieve both "smoke countermeasures" and "creating a comfortable space," the smokeless roaster from 'Swan Food' has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "Kuku Hanare" in Sakai City, Osaka Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By adopting a downward exhaust method, it eliminates the need for a large hood on the ceiling, allowing for a spacious atmosphere without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku or live cooking experiences. **Benefits of Introducing Swan Food:** Easy Cleaning: Compared to traditional smokeless roasters, there are fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more widely. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your restaurant, like "Kuku Hanare," please feel free to contact us. *For more detailed information, please refer to the PDF materials.*

To achieve both "smoke countermeasures" and "creating a comfortable space," the smokeless roaster from Swan Food has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "Shikisako to Shichirin Daisen" in Hamada City, Shimane Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin, and electric roasters. By adopting a downward exhaust method, it eliminates the need for a large hood on the ceiling, allowing for a spacious atmosphere without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku and live cooking experiences. **Benefits of Introducing Swan Food:** Easy cleaning: Compared to conventional smokeless roasters, it has fewer cleaning parts, making daily maintenance simple. Flexible operation: It can be removed when not in use, and with a lid, the table can be used more widely. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your restaurant, like "Shikisako to Shichirin Daisen," please feel free to contact us. *For more detailed information, please refer to the PDF materials.*

To achieve both "smoke control" and "comfortable space creation," the smokeless roaster from Swan Food has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "Zakuro Toyota" in Toyota City, Aichi Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin, and electric roasters. By employing a downward exhaust system, it eliminates the need for large hoods on the ceiling, allowing for a spacious atmosphere without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku or live cooking experiences. **Benefits of Introducing Swan Food:** Easy Cleaning: Compared to traditional smokeless roasters, it has fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more widely. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your restaurant, like "Zakuro Toyota," please feel free to contact us. *For more detailed information, please refer to the PDF materials.*

To achieve both "smoke control" and "comfortable space creation," the smokeless roaster from 'Swan Food' has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "Kuroge Wagyu Yakiniku Ieyasu" in Osaka City, Osaka Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin, and electric roasters. By adopting a downward exhaust system, it eliminates the need for large hoods on the ceiling, allowing for a spacious atmosphere without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku and a lively cooking experience. ■ Benefits of Introducing Swan Food Easy Cleaning: Compared to conventional smokeless roasters, there are fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more broadly. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your store, like "Kuroge Wagyu Yakiniku Ieyasu," please feel free to contact us. *For more detailed information, please refer to the PDF materials.

To achieve both "smoke countermeasures" and "creating a comfortable space," the smokeless roaster from 'Swan Food' has been adopted at the yakiniku restaurant. It has recently been introduced at "No.29" in Osaka City, Osaka Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By adopting a downward exhaust system, it eliminates the need for a large hood on the ceiling, allowing for a spacious environment without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku or live cooking experiences. **Benefits of Introducing Swan Food:** Easy cleaning: Compared to conventional smokeless roasters, there are fewer cleaning parts, making daily maintenance simple. Flexible operation: It can be removed when not in use, and with a lid, the table can be used more broadly. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your restaurant, like "No.29," please feel free to contact us. *For more detailed information, please refer to the PDF materials.*

To achieve both "smoke countermeasures" and "creating a comfortable space," the smokeless roaster from 'Swan Food' has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "Yakiniku Sakaba MaDa Komatsu" in Komatsu City, Ishikawa Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By adopting a downward exhaust system, it eliminates the need for a large hood on the ceiling, allowing for a spacious atmosphere without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku and live cooking experiences. **Benefits of Introducing Swan Food:** Easy Cleaning: Compared to conventional smokeless roasters, there are fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more widely. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. If you want to create a comfortable yakiniku environment without compromising the atmosphere of your store, like "Yakiniku Sakaba MaDa Komatsu," please feel free to contact us. *For more detailed information, please refer to the PDF materials.*

To achieve both "smoke control" and "comfortable space creation," the smokeless roaster from Swan Food has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "Coco Nemaru Ginza" in Ginza, Tokyo. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By adopting a downward exhaust system, it eliminates the need for large hoods on the ceiling, allowing for a spacious environment without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku and a lively cooking experience. ■ Benefits of Introducing Swan Food Easy Cleaning: Compared to traditional smokeless roasters, it has fewer cleaning components, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more broadly. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. *For more detailed information, please refer to the PDF materials.

To achieve both "smoke control" and "creating a comfortable space," the smokeless roaster from 'Swan Food' has been adopted, which is essential for yakiniku restaurants. It has recently been introduced at "AGITO HARIO" in Fukuoka City, Fukuoka Prefecture. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By adopting a downward exhaust system, it eliminates the need for a large hood on the ceiling, allowing for a spacious environment without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku or live cooking experiences. ■ Benefits of Introducing Swan Food Easy Cleaning: Compared to traditional smokeless roasters, it has fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more widely. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. *For more detailed information, please refer to the PDF materials.

To achieve both "smoke control" and "comfortable space creation," the smokeless roaster from Swan Food has been adopted, which is essential for yakiniku restaurants. It has been newly introduced at the Trico Katamachi store. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin, and electric roasters. By employing a downward exhaust system, it eliminates the need for a large hood on the ceiling, allowing for a spacious environment without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo yakiniku and live cooking experiences. ■ Benefits of Introducing Swan Food Easy Cleaning: Compared to traditional smokeless roasters, it has fewer cleaning components, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more widely. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only yakiniku but also steak and hamburgers. *For more detailed information, please refer to the PDF materials.

To achieve both "smoke control" and "creating a comfortable space," the smokeless roaster from 'Swan Food' has been adopted, which has now been newly introduced at Gyuhou in Osaka City. This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By employing a downward exhaust system, it eliminates the need for large hoods on the ceiling, allowing for a spacious environment without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo grilling and a lively cooking experience. ■ Benefits of Introducing Swan Food Easy Cleaning: Compared to conventional smokeless roasters, there are fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more broadly. It is easy to introduce even in existing properties, allowing for a diverse menu that includes not only grilled meat but also steak and hamburgers. *For more detailed information, please refer to the PDF materials.

The "Charcoal Speed Igniter" proposes a new standard for charcoal grilling. Are you troubled by the time it takes to prepare charcoal, managing the fire starter, and the dust and sparks flying around? With this product, you can ignite charcoal in about 90 seconds for one shichirin (Japanese grill) using wood charcoal, and about 200 seconds for two to three shichirin's worth of charcoal! (Times may vary slightly depending on the type.) It achieves overwhelming speed and stability compared to traditional fire-starting methods. Thanks to air mixing technology, it reduces gas consumption, lowering running costs. It is equipped with a water-cooling device that prevents heat generation, dust, and smoke, a water filter, and eight safety devices, completely transforming the image of the traditional "charcoal area." It contributes to creating a clean, comfortable, and safe working environment. 【We address the following concerns】 ■ We want to reduce the burden on part-time and temporary staff and retain talent. ■ We want to prepare the necessary amount of charcoal without keeping customers waiting. ■ We want to prevent waste of charcoal and food loss. *For more details, please check the materials by downloading the catalog. Feel free to contact us with any inquiries.

To achieve both "smoke countermeasures" and "creating a comfortable space," the smokeless roaster from 'Swan Food' has been adopted, which has now been newly introduced in Mase (Toyonaka City, Osaka Prefecture). This smokeless roaster is compatible with a wide range of grilling platforms, including gas roasters, shichirin (charcoal grills), and electric roasters. By employing a downward exhaust system, it eliminates the need for a large hood on the ceiling, allowing for a spacious environment without compromising the interior design. It is also suitable for counter seating and open kitchens, providing an environment where customers can enjoy solo grilling and a lively cooking experience. ■ Benefits of Introducing Swan Food Easy Cleaning: Compared to conventional smokeless roasters, there are fewer cleaning parts, making daily maintenance simple. Flexible Operation: It can be removed when not in use, and with a lid, the table can be used more broadly. It is easy to introduce even in existing properties, allowing for a diverse menu offering not only grilled meat but also steak and hamburgers. *For more detailed information, please refer to the PDF materials.