Smoking booth Product List and Ranking from 11 Manufacturers, Suppliers and Companies

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

Smoking booth Manufacturer, Suppliers and Company Rankings

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. エルゴジャパン Tokyo//Building materials, supplies and fixtures manufacturers
  2. 久我 Osaka//Trading company/Wholesale
  3. SUS Shizuoka//Building materials, supplies and fixtures manufacturers
  4. 4 アイピック パーティション総合メーカー Tokyo//Building materials, supplies and fixtures manufacturers
  5. 4 クリーンエア・スカンジナビア Tokyo//Service Industry

Smoking booth Product ranking

Last Updated: Aggregation Period:Sep 17, 2025~Oct 14, 2025
This ranking is based on the number of page views on our site.

  1. Smoking booth "Smoke Clear (for one person)" *No ductwork required! エルゴジャパン
  2. No construction needed, smoking booth, smoke clear. 久我
  3. High-performance smoking booth "Smoke Clear (for 4 people)" エルゴジャパン
  4. Case Study of Smoking Booth Introduction: Restaurant Hit Parade Best 10 Omori Station Front Store エルゴジャパン
  5. 4 [Case Study] Hirayu no Mori (Hida Takayama, Gifu Prefecture - Hot Spring Inn) エルゴジャパン

Smoking booth Product List

106~120 item / All 153 items

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Is it true that "smoking separation is meaningless"? Here are some recommended methods for implementation!

Explaining whether smoking separation really makes sense! Also introducing recommended methods for implementing smoking separation.

In the current situation where smoking separation is progressing in various places, the number of restaurants and offices that allow smoking has decreased. Additionally, the spaces where smoking is permitted are also diminishing. For smokers who feel marginalized, there may be doubts about whether "smoking separation really makes sense." Therefore, this time we will explain whether smoking separation truly has significance. We will also introduce recommended methods for implementing smoking separation, so if you want to learn more about smoking separation measures, please refer to this information. *You can view the detailed content of the column from the related link. For more information, please download the PDF or feel free to contact us.*

  • Ventilation and smoke exhaust equipment

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Cleaning the smoking room leads to secondhand smoke! Reasons why using a smoking booth is recommended.

An explanation of the contents of the revised Health Promotion Act from the perspective of "cleaning smoking rooms"!

In addition to train stations and parks, smoking rooms are often installed in restaurants as well. To maintain cleanliness, regular cleaning is essential, but did you know that several rules were changed with the enforcement of the revised Health Promotion Law in April 2020? To prevent unwanted passive smoking, it's important to be aware of these changes. This time, we will explain the contents of the revised Health Promotion Law from the perspective of "cleaning smoking rooms." We will also introduce the reasons why using smoking booths is recommended, incorporating insights from a local interview with the upscale wine bar "WineBar Pluribus" in Ginza, so please take this as a reference. *For more detailed information, you can view the related links. For further details, please download the PDF or feel free to contact us.

  • Ventilation and smoke exhaust equipment

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Criteria for Choosing a Venue as an Organizer: Exploring Differences in Consideration for Smokers

Introducing the results of a survey conducted to investigate the criteria used by organizers when selecting a restaurant!

Ergo Japan Co., Ltd., which specializes in the sale of high-performance smoking booths that achieve clear separation of smoking areas, has released the results of a unique survey conducted in June 2023 targeting smokers. This survey was conducted to investigate the criteria used by organizers when selecting a restaurant. According to a survey conducted in April 2023, it was found that nearly half of the respondents utilize restaurants with three or more people. There are various types of group dining experiences. The reasons for choosing a restaurant may differ based on these variations, and particularly regarding considerations related to smoking, we have summarized the observed trends. *For detailed content of the column, please refer to the related link. For more information, feel free to download the PDF or contact us.*

  • Ventilation and smoke exhaust equipment

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What is a smoking box? Its relation to the Health Promotion Act and consideration for non-smokers.

We will also introduce a local report that actually verifies the effects of smoking boxes!

In the present day, where the term "smoking separation" is frequently heard, the number of restaurants and offices installing "smoking boxes" has been increasing. However, there may still be some people who do not have a detailed understanding of the overview of smoking boxes and the expected effects. Therefore, this time, we will explain the details of smoking boxes, including their relation to the revised Health Promotion Law. We will also introduce considerations for non-smokers, so those in charge at companies with smokers are encouraged to refer to this information. *For more detailed content of the column, please refer to the related links. For further information, feel free to download the PDF or contact us.

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[Local Report] What is a Smoking Booth? Introducing the Definition of Smoking Separation as well.

In addition to the definition of smoking separation, we will introduce an overview of smoking booths and the locations where they are installed!

A smoking booth is a space within restaurants or offices where smoking is allowed. In an environment where complete smoking bans are not uncommon, smoking booths play a significant role in allowing smokers to smoke while also creating a safe environment for non-smokers to spend time comfortably. In a certain survey, 33.4% of respondents indicated that "the ability to smoke" was a key factor when choosing a restaurant. About one-third of smokers are seeking a smoking-friendly environment when selecting dining establishments. *For more details on the column, you can view it through the related link. For more information, please download the PDF or feel free to contact us.*

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The identity of the strong cigarette smell and effective countermeasures.

The reason why measures for smoking separation are incomplete! The introduction of smoking booths is effective in addressing tobacco odor.

As the times change, the number of smoking areas has been decreasing year by year, but there are still many people troubled by the smell of tobacco. Among those working in facilities and company offices, there are still many who have to endure the unpleasant smell of tobacco every day while doing their jobs. In recent years, the issue of passive smoking has gained importance, and in June 2015, the Industrial Safety and Health Act was amended. Article 68-2 of this law states the following: "Business operators shall make efforts to take appropriate measures according to the actual conditions of the business operator and the workplace to prevent passive smoking of workers." As a result, it has become mandatory for business operators to take measures to protect all workers in the office from passive smoking. *For more details on the column, you can view it through the related link. For more information, please feel free to download the PDF or contact us.

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What are the rules regarding "smoking rooms" that should be noted in the revised Health Promotion Act?

There are penalties for violating the rules! Here are some reasons why smoking booths are recommended.

In April 2020, the revised Health Promotion Law was enacted, and more than four years have passed since then. While many restaurants and offices have made progress in adapting to the law, there are still some places where measures have not yet been implemented. In particular, understanding the rules regarding smoking rooms is important for the comfort of employees and customers. For those who feel that they "still don't understand much," let's take this opportunity to clarify any questions. This time, we will explain the rules regarding smoking rooms that are important to understand the revised Health Promotion Law. If you are struggling with the establishment of smoking environments in offices or restaurants, please read on until the end. *For detailed content of the column, you can view it through the related links. For more information, please feel free to contact us.

  • Ventilation and smoke exhaust equipment

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[Smoke Clear Introduction Case] Bistro Gomaya, Shinjuku Sanchome Store

A case where non-smokers bring smokers to the store, making it such a place!

We would like to introduce the case of implementing the smoking booth "Smoke Clear" at Bistro Gomaya, Shinjuku Sanchome branch. The company had previously enforced a complete smoking ban, but they felt a sense of crisis due to a significant drop in sales. They thought, "We need to take some measures," and decided to introduce our product, which requires no construction. Since the introduction, the number of regular customers has increased. A particularly notable change is that non-smokers have started bringing smokers to the establishment. 【Case Overview】 ■ Challenge: Measures to address sales decline due to complete smoking ban ■ Results - Non-smokers developed the image of our establishment as "a place where it's okay to bring smokers." - Customers brought in new customers, who became regulars. *For more details, please download the PDF or feel free to contact us.

  • Ventilation and smoke exhaust equipment

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Case Study of Smoking Booth Introduction: Restaurant "It's Rum! Shimokitazawa"

Installed in the storage space at the back of the store! It blends seamlessly into the interior without any sense of discomfort.

We would like to introduce a case where "Smart Mini" was implemented for one person at "Ram da! Shimokitazawa." Having experienced the excellent performance of "Smoke Clear," which completely prevents tobacco smoke and odors from leaking outside in our group's izakaya, we decided to introduce this product. We have received feedback such as, "The stay time of smoking customers has increased, leading to a 1,000 yen rise in average spending per customer, and sales have increased by 10%." 【Reasons for Implementation】 ■ Excellent performance that prevents tobacco smoke and odors from leaking outside the booth ■ Easy installation without the need for ductwork ■ Cost-effective special campaign *For more details, please download the PDF or feel free to contact us.

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Case Study of Smoking Booth Introduction at Restaurant Okonomiyaki Naaji

The smoking environment is announced with a POP display at the store!

We would like to introduce a case where "Okonomiyaki Na Aji" has implemented the space-saving "Smart Mini." We heard that there is a small booth that does not require ductwork and does not allow cigarette smoke or odors to escape, and since it fits in the space where the refrigerator was, we decided to introduce this product. We have received feedback such as, "Since the smell and smoke of cigarettes do not leak outside the booth at all, we have no complaints regarding smoking." 【Reasons for Implementation】 ■ Perfectly fits the available space in the store without reducing seating ■ Installation costs can be kept low by utilizing a special campaign ■ Excellent performance that prevents cigarette smoke and odors from leaking outside ■ Design blends well with the atmosphere of the store ■ Easy to install without the need for ductwork *For more details, please download the PDF or feel free to contact us.

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[Case Study on Smoking Booths] Babich Corporation

A great success as a communication space with customers! Easy to set up anywhere.

We would like to introduce a case where "Smoke Clear" was implemented at Babitch Co., Ltd., which operates a barbershop. Originally, a smoking area was established in the common areas of the building, but it was abolished due to circumstances. As measures became necessary, various methods were considered, and the introduction of a smoking booth was chosen as an option. It was mentioned that the price range is easy to implement, and the black-themed design blends well with the atmosphere of the store, which has been very helpful. [Case Overview] ■ Product Introduced: Smoke Clear ■ Location: Barbershop *For more details, please download the PDF or feel free to contact us.

  • Ventilation system
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Comparison of attitudes towards smoking environments in hotels between China and South Korea.

We will introduce the behavioral characteristics of the survey subjects in a column format!

A survey on the awareness of hotel selection regarding smoking environments for Koreans traveling to Japan for business or tourism. Differences in awareness of smoking environments compared to Chinese individuals. (February 2025) Ergo Japan Co., Ltd., which sells high-performance smoking booths that achieve clear separation of smoking areas, has released the results of a unique survey conducted in February 2025. This survey was conducted to investigate the smoking environment preferences related to hotel selection for Koreans residing in Korea when visiting Japan. Since the classification of COVID-19 has been downgraded to Category 5, inbound tourism has been steadily returning. We have summarized the awareness of smoking among Koreans, who consistently rank high in the number of visitors to Japan. *For detailed content of the column, please refer to the related link. For more information, you can download the PDF or feel free to contact us.

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[Case Study] Hotel Sun Valley Fujimi (Izu no Kuni City, Shizuoka Prefecture - Hotel)

To ensure you enjoy your stay, the smoking booth has become an essential feature!

We would like to introduce a case of implementing "Smoke Clear" at "Hotel Sun Valley Fujimi" located in Izunokuni City, Shizuoka Prefecture. The hotel introduced the first unit for guests in December 2022. In response to requests for a smoking environment during parties around February 2024, a second unit was installed for those using the convention hall. After the installation, we received feedback stating, "We are very satisfied with the performance and maintenance aspects." [Background of Implementation] - Impact of the revised Health Promotion Law enacted in April 2020 - Increasing number of guests requesting non-smoking rooms each year - Lack of a smoking environment when smoking rooms were fully booked *For more details, please download the PDF or feel free to contact us.

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[Case Study] Rembrandt Hotel Tokyo Machida

Thanks to Smoke Clear, we would like to introduce a case where the burden of travel for our customers has been reduced!

We have introduced "Smoke Clear," which we handle, to the Rembrandt Hotel Tokyo Machida. The hotel has a no-smoking policy in all areas, and guests who wish to smoke need to move from the 3rd floor to the 1st floor. Considering the burden on customers, they felt the need for a solution. We received feedback such as, "There is absolutely no smell or leakage of smoke, and we are very satisfied with the performance," and "There have been no complaints from customers about smell or smoke leakage, which exceeded our expectations." [Case Overview] ■ Introduction Background - Guests need to move from the 3rd floor to the 1st floor if they want to smoke. - They felt the need for a solution considering the burden on customers. ■ Effects - There is absolutely no smell or leakage of smoke. - There have been no complaints from customers about smell or smoke leakage. *For more details, please download the PDF or feel free to contact us.

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[Case Study] Sumise Building Materials Co., Ltd.

Thanks to smoke clear, the separation of smoking has progressed, improving the internal environment!

We have introduced "Smoke Clear" to Sumise Building Materials Co., Ltd. The company had a smoking room installed in the center of their office, but simply opening the door allowed the smell of tobacco and smoke to leak into the workspace. There were complaints from non-smokers, and they felt it was necessary to make improvements. After the introduction, there were hardly any issues with the smell lingering on employees' clothes or hair after they returned from smoking, and it was noted that the overall air quality in the office had improved. [Challenges] ■ The situation where the smell of tobacco and smoke leaks into the workspace just by opening the door. ■ Complaints from non-smokers. ■ Instructions from the building management at the new location: "If you are going to create a smoking room, please ensure it does not affect the air conditioning." *For more details, please download the PDF or feel free to contact us.

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