mask×菱神産業 - List of Manufacturers, Suppliers, Companies and Products

mask Product List

1～4 item / All 4 items

Displayed results
【PRESS RELEASE】Over 60% responded that they will continue to wear masks in the future.

【PRESS RELEASE】Over 60% responded that they will continue to wear masks in the future.

Targeting men and women in their 20s to 60s nationwide! Conducting a survey on "infection control measures."

In May 2023, the classification of the novel coronavirus was downgraded to Category 5, leading to expectations such as "silent eating may no longer be recommended in restaurants" and "the frequency of mask-wearing may decrease." However, there may still be individuals who wish to continue infection control measures even after the coronavirus has been downgraded to Category 5. Hishikami Sangyo Co., Ltd. conducted a survey on "infection control measures after the COVID-19 pandemic" targeting men and women in their 20s to 60s nationwide. This information is presented in the accompanying materials. For those who have questions about infection control measures after the pandemic, please feel free to refer to this information. [Contents (partial)] ■ Over 80% of respondents said they would still "be mindful of infection control measures" even after the coronavirus was downgraded to Category 5. ■ What are the changes in daily life reported by men and women in their 20s to 60s nationwide since the coronavirus was downgraded to Category 5? ■ The top 3 reasons for wearing masks even after the coronavirus was downgraded to Category 5. *For more details, please refer to the PDF document or feel free to contact us.

  • others

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
[Helpful Column] The Necessity of Masks in Restaurants

[Helpful Column] The Necessity of Masks in Restaurants

Introducing masks in restaurant management is essential! An explanation of key points when implementing masks.

In the modern operation of restaurants, where many people are concerned about hygiene management, the introduction of masks is extremely important. For restaurant staff, wearing masks is considered important from the perspectives of "hygiene management" and "customer impression." To request staff to wear masks, it is necessary to establish certain rules. It is essential that everyone wears a mask in principle, and proper handling of used masks must also be thoroughly implemented. *For more details on the column, please refer to the related link. For further inquiries, feel free to contact us.*

  • others

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Differences between the "Basic Type" and "Economy Type" of Masclear.

Differences between the "Basic Type" and "Economy Type" of Masclear.

A lightweight model that reduces costs and a hygienic transparent mask that pursues ease of use with new features!

We will introduce the differences between the "Basic Type" and "Economy Type" of the mask clear products we handle. The "Basic Type" focuses on ease of use with new features. The transparent part can be detached with one touch, making maintenance easy. The "Economy Type" is designed for those who want to implement it in all stores while keeping costs down. It has a cost-conscious design but is ergonomically designed. 【Basic Type Features】 ■ More durable than the Economy Type ■ Available in single and five-piece packs ■ The transparent part can be detached with one touch, making maintenance easy ■ The part that comes into contact with the face is equipped with silicone for a comfortable fit ■ Designed to prevent accidents from food contamination due to breakage and injuries to the wearer *For more details, please refer to the PDF document or feel free to contact us.

  • Safety and consumables

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
Even after the COVID-19 pandemic, about X% of people want restaurant employees to wear masks!

Even after the COVID-19 pandemic, about X% of people want restaurant employees to wear masks!

Survey report available! *Free samples of transparent masks are also being offered!

Rinshi Corporation conducted a survey on the "image of masks after the end of COVID" targeting men and women aged 20 to 60 nationwide, as well as employees of restaurants. We are currently offering the survey report. ★ We are giving away a sample of two sets of Mask Ria Econo and two printed replacement filters! Please select "Request for Sample" from the "Contact Us" section below to apply. * Application deadline: End of February * Design specifications are not allowed. * Limited to one per person. * Supplies are limited, so please contact us early. * For more details, please feel free to contact us.

  • Other office supplies

Added to bookmarks

Bookmarks list

Bookmark has been removed

Bookmarks list

You can't add any more bookmarks

By registering as a member, you can increase the number of bookmarks you can save and organize them with labels.

Free membership registration
COPYRIGHT © 2001-2025 IPROS CORPORATION ALL RIGHTS RESERVED.