enzyme Product List and Ranking from 7 Manufacturers, Suppliers and Companies

Last Updated： Aggregation Period:Sep 24, 2025～Oct 21, 2025
This ranking is based on the number of page views on our site.

enzyme Manufacturer, Suppliers and Company Rankings

Last Updated： Aggregation Period:Sep 24, 2025～Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. 美創技研 Fukuoka//Building materials, supplies and fixtures manufacturers
  2. ASK Saga//Building materials, supplies and fixtures manufacturers
  3. カクタニ Fukuoka//Trading company/Wholesale
  4. 4 CRTワールド Saitama//others
  5. 4 マーケットリサーチセンター Tokyo//Service Industry
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enzyme Product ranking

Last Updated： Aggregation Period:Sep 24, 2025～Oct 21, 2025
This ranking is based on the number of page views on our site.

  1. Concentrated complex enzyme "Biso Enzyme" 美創技研
  2. Special enzyme (liquid) utilization product "Antioxidant solution utilization product" ASK
  3. Environmental Enzyme "Ecozyme Series" カクタニ
  4. Plant and seafood extract enzyme "Universal Enzyme" CRTワールド
  5. 4 World Brewing Enzyme Market Research Report (2023-2028) マーケットリサーチセンター

enzyme Product List

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Environmental Enzyme "Ecozyme Series"

Environmental Enzyme "Ecozyme Series"

Effective in removing foul odors caused by the decay of organic matter, purifying wastewater, and reducing soil diseases!

"Ecozyme" is a concentrated enzyme complex. It contains no bacteria and promotes the decomposition of organic matter while enhancing the proliferation of beneficial bacteria. This action is expected to have significant effects such as the removal of unpleasant odors caused by the decay of organic matter, purification of wastewater, reduction of soil diseases, improvement of plant health, shortening of fermentation days for compost, and purification of water quality in lakes and ponds, as well as suppression of algal blooms. We also offer "Ecozyme GX" for fat decomposition and "Ecozyme EZ." [Features] - A concentrated oxygen complex in a biological catalyst system that contains no bacteria - Promotes the decomposition of organic matter and measures the proliferation activity of beneficial bacteria - Non-irritating - Non-flammable - Easy to add and use *For more details, please refer to the PDF materials or feel free to contact us.

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Plant and seafood extract enzyme "Universal Enzyme"

Plant and seafood extract enzyme "Universal Enzyme"

Improved crop yield, quality, coloration, and taste! Fermentation materials that create healthy crops and fertile soil.

"Universal Enzyme" is a groundbreaking enzyme material that combines the power of enzymes extracted from a variety of sources such as grains, fruits, root vegetables, seaweeds, mushrooms, and shellfish, along with the strength of aerobic microorganisms. It improves crop yield, quality, coloration, and taste. The effect is further enhanced when used in conjunction with the aerobic microbial activator "High Power Dream." 【Features】 - Enzymes mediate and promote chemical reactions within the plant, activating its metabolism. - Small particles are easily absorbed through the plant's leaves and root tips. - Promotes root development and growth, strengthens cells, and exhibits excellent effects on fruit coloration and enlargement. *For more details, please refer to the PDF materials or feel free to contact us.

  • Fertilizers and Pesticides
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Concentrated complex enzyme "Biso Enzyme"

Concentrated complex enzyme "Biso Enzyme"

Exhibits excellent effects in organic matter decomposition, fat decomposition, beneficial microorganism activation, deodorization, and more!

"Bi-Creation Enzyme" is an enzyme solution that contains multiple enzyme activities extracted through a unique fermentation system, and it is a product that is friendly to both humans and the natural environment, containing coenzymes such as vitamins and minerals, as well as amino acids and trace elements. It demonstrates significant effects in improving quality in fields such as environmental purification utilizing natural forces, livestock, aquaculture, and agriculture. 【Features】 ■ The product itself exhibits the function of a biocatalyst (organic catalyst) towards organic matter (organic carbon). ■ It promotes and accelerates the decomposition and digestion of organic matter and oils through a catalytic chain reaction of multiple enzymes. ■ As a non-bacterial product that does not contain any microorganisms (bacteria), there is no concern about causing ecological disturbances. (This product is not a microbial preparation.) ■ It quickly activates beneficial microorganisms (bacteria) and promotes their proliferation. ■ It removes and suppresses odor components caused by the decay of organic matter through enzymatic oxidative deodorization reactions. ■ Compared to chemical agents, it is a safer product that is also easy to handle.

  • Other park materials
  • Water Treatment
  • Water treatment technology and systems

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Tsurumi-style® enzyme

Tsurumi-style® enzyme

A enzyme supplement developed by a doctor who first introduced enzyme nutrition in Japan.

This is the Tsurumi-style® enzyme supervised by a leading expert in enzyme nutrition. "I want to consume vegetables and fruits for my health." However, busy modern people tend to rely on cooked foods and processed products. The "Tsurumi-style® enzyme" can be easily consumed even on hectic days. Made from about 80 types of vegetables, fruits, mushrooms, and other ingredients without heating, it supports the intake of live enzymes. This is a product that can be confidently recommended to those who feel they are lacking in dietary enzymes. Additionally, it includes various other ingredients that work in conjunction with the enzymes.

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Mount Fuji Complex Enzyme

Mount Fuji Complex Enzyme

It is used in various environments such as oil decomposition, water purification, odor control, and animal growth!

We handle a specialized grass cultivation product called "Fuji Mountain Complex Enzyme." It contains a blend of approximately 300 types of enzymes in a single liquid. Due to its properties, in addition to promoting greening, the enzyme components interact with native microorganisms to encourage plant growth. It is made from natural ingredients, ensuring safety and security, and since it does not use chemical substances, it is harmless to humans and animals. Additionally, our company is also engaged in IT promotion projects such as network construction and operates a PC academy business, including computer schools. 【Specifications (partial)】 ■ Main ingredients: Water, enzyme complex (yeast extract), coenzymes (vitamins and minerals) ■ Usage instructions ・Dilution ratio: 500 to 1000 times ・Application water volume: 0.5L to 1L/m² *For more details, please download the PDF or feel free to contact us.

  • Landscaping materials
  • Other park materials

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Special enzyme (liquid) utilization product "Antioxidant solution utilization product"

Special enzyme (liquid) utilization product "Antioxidant solution utilization product"

Please try the popular product "Emina" and other antioxidant solution-based products that are being continuously developed.

At ASK Corporation, we aim to provide a story that not only sells products but also incorporates "antioxidant solution-utilizing products" into daily life, enabling a "healthy lifestyle" and contributing to "the regeneration of the Earth." Additionally, we would like to flexibly incorporate your ideas into our product development. We welcome your opinions and requests, such as "If only we could create something like this..." or "I would like something like this..." 【Features of Antioxidant Solutions】 - Freshness preservation, deodorization, energy saving, and pest repellent capabilities are possible regardless of the material (effects do not diminish). - Moisture resistance, anti-static, and dust resistance require some ingenuity. - Decomposition of harmful chemicals. - Removal of free radicals (reactive oxygen species). For more details, please contact us or download the catalog.

  • Company：ASK
  • Price：Other
  • Sanitary fixtures
  • Safety and consumables
  • stone

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World Brewing Enzyme Market Research Report (2023-2028)

World Brewing Enzyme Market Research Report (2023-2028)

World Market for Brewing Enzymes (2023-2028): Microbial, Plant

According to the research report by Mordor Intelligence, the global brewing enzymes market is expected to expand at a CAGR of 6.7% during the forecast period (2022-2027). This report investigates the global market for brewing enzymes and summarizes the current status and trends of the market. It includes sections on introduction, research methodology, executive summary, market trends, analysis by source (microbial, plant), analysis by type (amylase, alpha-amylase, protease, others), analysis by form (liquid, dry), analysis by region (United States, Canada, Mexico, Spain, United Kingdom, Germany, France, Italy, Russia, China, Japan, India, Australia, Brazil, Argentina, South Africa, UAE), competitive landscape, market opportunities and future trends, and the impact of the COVID-19 pandemic, among other topics.

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Global Feed Enzyme Market Research Report (2023-2028)

Global Feed Enzyme Market Research Report (2023-2028)

Global Market for Feed Enzymes (2023-2028): Ruminants, Poultry, Swine, Aquaculture Animals, Others

According to market research by Mordor Intelligence, the global feed enzyme market is expected to record an average annual growth rate of 7.8% during the forecast period (2022-2027). This report extensively investigates and analyzes the global feed enzyme market, covering the introduction, research methodology, executive summary, market trends, analysis by animal type (ruminants, poultry, pigs, aquaculture animals, and others), analysis by type (carbohydrases, phytases, and others), regional analysis (United States, Canada, Mexico, Spain, United Kingdom, France, Germany, Italy, Russia, China, India, Japan, Thailand, Brazil, Argentina, South Africa, Egypt), competitive landscape, market opportunities, and future trends.

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World Bakery Ingredients Market Research Report (2023-2028)

World Bakery Ingredients Market Research Report (2023-2028)

Global Market for Bakery Ingredients (2023-2028): Baking Enzymes, Leavening Agents, Fats & Shortenings, Sweeteners, and Others

According to the research report by Mordor Intelligence, the global bakery ingredients market is projected to expand at a CAGR of 6.12% during the forecast period (2022-2027). This report investigates the global market for bakery ingredients and summarizes the current status and trends of the market. It includes sections on introduction, research methodology, executive summary, market trends, analysis by ingredient (baking enzymes, leavening agents, fats & shortenings, sweeteners, and others), analysis by application (bread, cakes & pastries, rolls & pies, cookies & biscuits, and others), analysis by region (United States, Canada, Mexico, United Kingdom, Germany, France, Russia, Italy, Spain, India, China, Japan, Australia, Brazil, Argentina, UAE, South Africa), competitive landscape, market opportunities, and future trends.

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