Case study of introducing a smoking booth at the restaurant FIORIA ROPPONGI.

Introducing examples of achieving coexistence between smokers and non-smokers through clear separation of smoking areas!

We would like to introduce a case study of our "Smoke Clear Smart Mini" implemented at FIORIA Roppongi. In anticipation of the enforcement of the revised Health Promotion Law in April 2020, the store researched various products with the intention of installing a smoking booth, and our product caught their attention. It was installed in a corner of the hall that was designated as a smoking space. After the installation, smoking customers expressed their satisfaction, and since nearly 60% of the group consists of smokers, the usage frequency is high. However, there were no complaints about the smell or smoke of cigarettes, and it seems that non-smoking customers are not bothered by it. **Key Factors for Adoption** - Excellent air purification function that prevents the smell and smoke of cigarettes from leaking - No ductwork required, resulting in lower cost burden - Compact design that does not take up much installation space - Simple and chic design that matches the store's atmosphere *For more details, please download the PDF or feel free to contact us.*

Ventilation and smoke exhaust equipment