"For those who are new to running a restaurant," you can understand it in just "3 minutes"! We are currently offering a detailed document that explains a method to ensure profits in 3 steps.
In restaurant management, what is important is "to make a profit." No matter how delicious the food is or how beautiful the store's appearance is, it is essential to generate profit in order to pay the important employees and continue providing quality food and service. We have prepared a document that explains "ways to increase profits" in three steps for those who are new to restaurant management. Please download the document and read it. [Contents] ■ Just having delicious food is not enough to keep the restaurant running ■ Step 1: Understand what a logic tree is ■ Step 2: Organize tasks to increase profits ■ Step 3: Address high-priority tasks first ■ A POS system specifically designed for restaurants, conceived by a former restaurant owner *For more details, please refer to the PDF document or feel free to contact us.
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basic information
OneRegi is equipped with the functions necessary for restaurants, regardless of the type of business! ■ POS register ■ Handy terminal (order entry system) ■ Table order terminal ■ Mobile order ■ Automatic change dispenser ■ Self-checkout ■ Cashless payment ■ Time card function ■ Detailed analysis functions (sales, cost of goods, labor costs, profits, menu, etc.) and more We have a track record of implementation in all 47 prefectures nationwide! We will propose equipment and functions that suit your store! *For more details, please refer to the PDF materials or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Sky Dining Co., Ltd. primarily engages in the planning, development, and sales of POS register systems for restaurants. Our restaurant-specific "One Register," devised by our experienced team, offers features that satisfy our customers. Please feel free to contact us if you have any inquiries.