Capturing oil, pollen, odors, and PM2.5! We help create a comfortable store environment.
This document is a case study collection for the commercial air purifier "CoCoCLEAN," which can be used in restaurants where oil smoke is present. It includes photos of implementation cases from various establishments, such as "Taishu Shokudo Emi" in Kochi Prefecture, "Tonkatsu Tetsu" in Tokyo, and "Sosuya" in Osaka. We have received feedback from the implementing stores stating, "We feel that the stickiness of the floors and tables has been reduced due to the decrease in oil in the air." [Featured Cases (Partial)] - Taishu Shokudo Emi - Sushi Katsu - Charcoal Grilled Meat Sugimoto, Nagoya Umaimon Street Hirokoji Store - Meidaimae Meat Distribution Center - Social Cafe Sign with Me × Very Berry Soup, etc. *For more details, please refer to the PDF document or feel free to contact us.
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【Other Listed Examples (Partial)】 ■Community House Viridian ■Tonkatsu Tetsu ■Sōsuya ■Okonomiyaki Wais, Higashikawaguchi Branch ■French Cuisine N ■Kita Inari Shrine ■Tokiwa Matsugakuen Junior High School and High School ■Hanzomon Bistro Brainstorming, etc. *For more details, please refer to the PDF document or feel free to contact us.
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For more details, please refer to the PDF document or feel free to contact us.
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Since our founding, we have remained committed to "monozukuri" (the art of manufacturing), and in 1973, we began the development and production of our long-desired range hood as our own product. As we move towards the next stage, we are evolving our brand "FUJIOH," which we have nurtured overseas for many years, into a corporate brand to expand both domestically and internationally. We aim to become a globally unique brand. Please feel free to contact us if you have any inquiries.