[Case Study of Introducing a Decompression Dehydration Drying Device] Food Manufacturing Industry, Company B

After implementation, the amount of industrial waste collected decreased by about 70%! This is a case that achieved significant reduction in industrial waste emissions and cost improvements.

We would like to introduce a case study of Company B, a food manufacturing business located in a certain area of Yamagata Prefecture, which has implemented a "decompression dehydration drying device." Before the implementation, the company generated a large amount of waste jelly every day, leading to high costs for waste disposal. However, after the implementation, the amount of waste disposal was reduced by approximately 70%, achieving significant reductions in waste output and cost improvements. Additionally, at the time of implementation, the company received a grant from the "Fiscal Year 2012 Subsidy for the Development of Recycling-Oriented Industrial Facilities," resulting in even greater benefits. [Case Overview] ■ Customer Name: Company B ■ Location: Certain area in Yamagata Prefecture ■ Industry: Food Manufacturing ■ Model Introduced: G 300 Type ■ Implementation Date: December 2012 ■ Waste Liquid Processed: Waste Jelly ■ Processing Volume: 6000L/day (operating 24 hours/day) *For more details, please refer to the PDF document or feel free to contact us.

Heat and Drying Treatment Systems