Cost reduction, environmental improvement, fire prevention! An extremely easy-to-maintain commercial oil press for daily use.
"EcoEase" is a groundbreaking product that quickly compresses and separates waste from tempura and frying processes generated in cooking environments. Due to its continuous design, it allows for the continuous input of frying waste. With simple operation of just turning the power ON/OFF, it is suitable for processing large amounts from multiple fryers! Additionally, we offer the compactly designed commercial centrifugal oil separator "EcoEase Jr." which is ideal for saving space in narrow kitchens. 【EcoEase Features】 ■ Continuous operation (allows continuous input of frying waste) ■ Suitable for processing large amounts from multiple fryers ■ Easy operation (only ON/OFF power switch) ■ Extremely easy daily maintenance 【EcoEase Jr. Features】 ■ Batch operation (up to 3.9 liters per batch) ■ Compact design makes it suitable for saving space in narrow kitchens ■ Easy operation (only ON/OFF power switch) ■ Extremely easy daily maintenance *For more details, please contact us via the [Ipros Urban Development Site] or [Special Site]. *If you are viewing the manufacturing, pharmaceuticals, and food technology site, we kindly ask you to download the catalog from the [Special Site].
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For more details, please refer to the PDF document or feel free to contact us.
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【Usage】 ■ Dispose of the residue generated during frying into EcoEase. ■ Place the frying basket or tray residue into EcoEase. ■ Directly dispose of the frying residue from the residue container into EcoEase. ■ The residue from the tray holding the products on display should also ultimately go into EcoEase. ■ Dispose of the residue accumulated at the bottom of the fryer into EcoEase. ■ Can also be used as a substitute for a tray. *For more details, please refer to the PDF document or feel free to contact us.
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As "rice specialists," we provide a higher level of "deliciousness." Through rice, we contribute to the improvement of food culture by considering the future of kitchens and ensuring customer satisfaction.
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