For those in charge of production technology and manufacturing! Introducing solutions for issues related to hoses and piping around manufacturing equipment in sake breweries.
This document is a collection of improvement case studies for sake breweries, aimed at those in charge of production technology and manufacturing, focusing on hoses and fittings. It includes various concerns and solutions related to hose piping used in typical processes of sake breweries. Additionally, we introduce some case studies. Please make use of this information. 【Contents】 ■ Are you using hoses and fittings that comply with safety standards? ■ Are you spending too much time and effort on cleaning hose piping? ■ Are you experiencing issues with product odors transferring from hoses or lingering fluid odors? ■ When flowing hot water or high-temperature fluids, do hoses harden quickly, leading to disconnections or leaks? ■ Case studies *For more details, please refer to the PDF document or feel free to contact us.
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basic information
**Four Keywords for On-Site Improvement** - Compliance with regulations for product safety and security - Increased productivity through reduced pipe cleaning time to prevent foreign matter contamination - Reduction of product loss by preventing odor transfer to products - Increased productivity by preventing hose leaks and disconnections to avoid production stoppages *For more details, please refer to the PDF document or feel free to contact us.*
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For more details, please refer to the PDF document or feel free to contact us.
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Company information
Cretas Co., Ltd. operates under the motto of "Listening to our customers and valuing trust," providing products and services through proposals that integrate manufacturing and trading functions. We aim to support our customers in solving their challenges and create value by combining our process design capabilities and unique processing skills honed in the fields of aircraft interior components and conveying resin belts, our production technology developed through the introduction of equipment in a wide range of food production environments, and our procurement capabilities that allow us to select the most suitable products and information for problem-solving, built over many years of established networks.