Soba No. 2 Machine - A renowned machine for kneading soba dough.
Soba No. 2 Machine - Ishikawa-style Mixing and Grinding Machine
The Ishikawa-style Soba No. 2 machine is used in many long-established famous restaurants and achieves the ideal kneading process where small soba flour balls gradually become larger soba balls.
- Authentic hand-made soba made with a machine. It has been used in many long-established famous restaurants. - Water is evenly distributed throughout the buckwheat flour more quickly than by hand, allowing for the rapid formation of soba balls. - Supports the process from water mixing to kneading (kiku-nori) of soba. - During the process of kneading the soba balls, the pestle tip and stone mill gently grind the buckwheat flour, minimizing heat generation, resulting in fragrant soba. The heat from the palms does not transfer to the soba balls. - The buckwheat flour does not stick to the hands during work, ensuring hygiene. - Uses a stone mill (granite) and a wooden pestle tip (birch). It follows traditional manufacturing methods. - Two pestles move like the hands of a soba craftsman, skillfully kneading the buckwheat flour. - Can also prepare Sarashina soba (100% buckwheat flour) with hot water. - Can be used for making various types of soba such as yuzu soba, tea soba, shiso soba, and cherry blossom soba. - Buckwheat flour capacity ranges from approximately 0.5 kg for small amounts to about 4 kg. - Stone mill capacity is 20 liters. - Can be labeled as "hand-made soba." * * According to Article 4 of the Fair Competition Code regarding the labeling of fresh noodle products.
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basic information
The pestle comes with two pieces, made of cherry wood. Stone mill (granite) 20 liters. The amount of buckwheat flour is suitable from about 0.5 kg to about 4.0 kg. The stone mill rotates in the opposite direction to the pestle's rotation. This machine is ideal for each store to make freshly crafted hand-made soba (buckwheat noodles). It is said that the process of kneading the buckwheat flour (from the water mixing to the kneading stage) is crucial for making delicious hand-made soba. The Ishikawa-style stirring and grinding machine, Soba No. 2, performs this important task with a quality surpassing that of human hands. Rattan products efficiently carry out the most challenging task of water mixing in the soba-making process. An old saying in the soba-making technique is "one mixing, two rolling, three cutting." Mixing refers to the process of combining buckwheat flour and water in a wooden bowl to form a dough ball. Rolling means flattening the dough with a rolling pin, and cutting refers to slicing the rolled soba dough with a knife. The hand-made soba process can be broadly divided into three parts, arranged from the most difficult techniques: "one kneading, two rolling, three cutting." Additionally, to emphasize the difficulty, there is an expression that states, "three days for cutting, three months for rolling, three years for mixing."
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Applications/Examples of results
Soba (buckwheat) water mixing and kneading (kikuneri) process - You can also prepare Sarashina soba (100% buckwheat flour) with hot water kneading. - It can also be used for making various types of soba such as yuzu soba, tea soba, and shiso soba. Food kneading process Processing of high-viscosity materials such as whetstones and abrasives.
Detailed information
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- Inner diameter of the bowl: 527mm - Depth of the bowl: 246mm - Processing volume: 20L - Width of the device: 1070mm - Depth of the device: 630mm - Height of the device: 1140mm - Power supply: 200V 0.75kW - The bowl rotates forcibly (to accelerate the grinding process) - Two pestles rotate in the opposite direction of the bowl
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Company information
Our company is a specialized manufacturer of mixing and grinding machines. The feature of the Ishikawa-type mixing and grinding machine is that it can simultaneously perform "mixing," "grinding," "blending," and "kneading" in one device, allowing for synergistic effects. Mixing and grinding means performing crushing processes (milling, crushing, mechanical alloying, mechanochemical reactions) and mixing processes simultaneously. With a unique design, it achieves an ideal grinding trajectory, making it a unique machine capable of uniform mixing and grinding processing. 1. Mixing and Grinding (Basic Function) ★ Applications include dewatering of alloys and hydrates, artificial bones, artificial teeth, salt milling (nano-dispersion of organic pigments), chemicals, ceramic grinding, grinding wheels, metal pastes, CNT adhesives, ointments, soba noodle making, particle surface treatment, and more. New functions can be realized by adding the following additional features. 2. Temperature: ★ High-temperature kneading for semiconductor heat sinks and 3D printer resins. 3. Temperature & Vacuum: ★ Evaporator for slurries. ★ Substitute for spray dryers at laboratory levels. ★ Freeze-drying (not only freeze-drying functions but also rapid powdering). 4. Isolation and Sealing: ★ The tabletop model from Ishikawa Co., Ltd. features an acrylic cover that prevents dust dispersion during mixing and grinding.