If there are cockroaches in places that handle food, such as "restaurants" and "food factories," various disadvantages may arise.
Having cockroaches in places that handle food, such as "restaurants" and "food factories," can lead to various disadvantages. This significantly increases the likelihood of issues related to your company's "credibility" and "loss of sales." Additionally, particularly "unsanitary establishments" may lose repeat customers. To maintain a pleasant and clean store or factory, it is essential to implement "perfect cockroach extermination"! 【Disadvantages of Cockroaches】 ■Unpleasant appearance ■Complaints due to contamination of food ■Vectors for pathogens ■Causes of fires ■Equipment malfunctions ■Loss of credibility *For more details, please download the PDF or contact us.
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Since its establishment in 1997, Clean Life has prioritized improving the sanitary environment of facilities, focusing on the management of cockroaches and rodents. Are you giving up on the idea that "cockroaches cannot be reduced to zero"? That's not true. There is always a reason when extermination is not possible. We constantly aim for complete extermination with not a single pest in sight, and we take pride in having the best extermination techniques in Japan. The strength of Clean Life lies in our technical expertise, which is why we do not have sales representatives. "The results of our work are our sales." With this policy, Clean Life will continue to strive forward.