Advancements in analytical technology and the forefront of data-driven and target-function research.
◇ Four years since the publication of "The Cutting Edge of Human Microbiome Research," filled with new findings and updated information during this time! ◇ Coverage of the expansion into the resident microbiota of other organisms, including livestock and plants, as well as humans! ◇ An overview of the globally active utilization of microbiomes and efforts towards their application and industrial creation!
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"Human Microbiome Vol. 2 - Advances in Analytical Techniques and Cutting-Edge Data-Driven and Targeted Functional Research" ■Publication Date: June 2020 ■Format: B5 size, 624 pages ■Price: 49,000 yen + tax ■Supervised by: Shohei Hattori ■Published by: NTS ISBN978-4-86043-659-9 ■Table of Contents Introduction: Current Status and Future Prospects of Human Microbiome Research Part 1: Analytical Techniques and Data Analysis in Microbiomes Part 2: Ecology and Function of the Gut Microbiome Part 3: Microbiomes in Disease Part 4: Development of Treatments/Medications Part 5: Ecology and Function of Microbiomes Outside the Gut Part 6: Applied Research: Food and Microbiomes Part 7: Application Cases Beyond the Human Microbiome
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List price: 49,000 yen + tax
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Metagenomic analysis Detection of pathogenic microorganisms Nanopore sequencer Long-read metagenomics Human gut phage community Metabologenomics approach Intestinal and oral flora Proteome analysis Isolation, culture, and classification of commensal bacteria Gut microbiota Bifidobacteria Immunity Lifestyle-related diseases Liver disease Child brain development Inflammatory bowel disease Obesity and type 2 diabetes Rheumatic diseases Multiple sclerosis Parkinson's disease Irritable bowel syndrome Cardiovascular diseases Heart failure Mood disorders (depression, bipolar disorder) Chronic constipation Allergies Pediatric atopic dermatitis Gestational diabetes Kidney disease treatment drugs Vaccine development Graft-versus-host disease Autism spectrum disorder Obesity Polyunsaturated fatty acids Metabolic syndrome Periodontal disease Skin diseases Atopic dermatitis Vitiligo Psoriasis Prevention and treatment of premature birth Food-derived astaxanthin Fermented foods Allergy prevention Activation of innate immunity in the small intestine Suppression of allergies by lactic acid bacteria Polyamines Polyphenols Production of plant and microalgae biomass Antibiotics in livestock Probiotics for livestock Companion animals
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NTS selects reliable information from the overwhelming amount of information through seminars, publications, and literature information activities, and conveys it to the next generation. From abundance to certainty—that is the philosophy of NTS's activities.
