I will explain clearly the only solution associated with the application of HACCP.
HACCP has continued to evolve since it was first introduced in the 1950s and 60s. Due to the establishment of food-related laws and the tightening of audit standards, the food industry has been forced to innovate and must also respond to higher demands from consumers. The foundation of HACCP consists of seven principles: "hazard," "Critical Control Points (CCP) – processes that manage critical hazards," "acceptable limits," "monitoring," "corrective actions," "verification," and "record-keeping." When trying to apply it to pest control, one faces very complex issues. We are currently providing materials that summarize solutions in an easy-to-understand manner. *For more details, please feel free to contact us.
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We have been selling chemicals and materials to pest control companies engaged in rodent extermination, cockroach extermination, termite extermination, and other services throughout Japan for 58 years since our establishment. *Please note that many of our products are specialized for pest control-related businesses. Depending on the product, we may refuse sales to individuals or those not related to the industry. Thank you for your understanding in advance. We are pleased to announce that our company has obtained the "SDGs Business Certification" issued by the Japan SDGs Association, a general incorporated association. Our efforts towards achieving five of the 17 goals promoted by the SDGs have earned us this certification. *For more details, please download the PDF or feel free to contact us.