It is an automatic energy-saving cooking device that can reduce gas and water utility costs by half!
The "UM721G" is a non-boiling jet-type noodle cooking machine that cooks noodles with a near-boiling hot water jet. It eliminates steam rise with a steam shutter, reducing water consumption. Additionally, when you lightly press the lift cap, the pressed lift will lower, featuring a touchdown sensor lift. It is equipped with an advanced water supply function that automatically supplies water proportional to the number of lift operations. This allows anyone to perform tasks at a veteran level immediately. 【Features】 ■ Cool Kitchen certified product ■ Non-boiling jet type ■ Reduces water consumption ■ Equipped with touchdown sensor ■ Includes water supply function, etc. *For more details, please refer to the catalog or feel free to contact us.
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basic information
【Specifications】 ■ Lift Equipment (Left, Right Separation) ・ Drive Method: Motor Lift Type ・ Start Method: Touchdown Sensor ・ Timer: Digital Setting (Setting Range 0 to 99 minutes 59 seconds) ■ Tank Capacity: Approximately 59L ■ Boiling Time: 30 minutes ■ Gas Consumption ・ Annual Gas (13A): 18.6kw (16,000kcal/h, 1.45m3/h) ・ LPG: 18.6kw (16,000kcal/h, 1.33kg/h) ■ Ignition Method: Electronic Spark Direct Ignition ■ Automatic Water Supply Function: Proportional Automatic Water Injection Function Based on Lift Operation Count (Temperature Compensated) ■ Liquid Level Control: Automatic by Liquid Level Switch ■ Safety Device: Automatic Shutdown by Frame Rod Detection ■ Dry Burning Prevention: Automatic Shutdown by Liquid Level Switch ■ Temperature Control: Digital Setting (98℃) ■ Jet Device: Impeller Jet Method ■ Jet Motor: Rated Output 60/75W ■ Power Supply: Single Phase 100V 50/60Hz ■ Maximum Power Consumption: 200/240W ■ Accessories: 6 Round Noodle Baskets ■ Weight: 70kg *For more details, please refer to the catalog or feel free to contact us.
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For more details, please refer to the catalog or feel free to contact us.
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Nihon Cleaning Machine Co., Ltd. is located in Ota Ward, Tokyo, and is a company that manufactures and sells commercial dishwashers and kitchen equipment. Ninety percent of the running costs of the dishwasher come from the water and sewage fees for producing rinse water, as well as the electricity or gas costs for heating it to 85°C and the cost of detergent. Therefore, by reducing the amount of rinse water by half, both running costs and environmental impact can be halved. We offer products equipped with the "Square Spray," which demonstrates approximately 50% energy-saving effects, contributing to cost reduction through advanced technology.