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The "RS201" is a compact product that can fold dough up to 500g (approximately) in one go, making it recommended for those who had given up on large electric sheeters. It features a special coating that makes it difficult for dough to stick, and it uses hygienic aluminum rollers (rolling pins). Additionally, the upper roller can be used chilled, making it convenient during seasons when dough temperature tends to rise. Furthermore, we also offer a dedicated "Sheeter Board (SB-01/SB-02)" for this product. 【Features】 ■ Up to 55 levels of thickness adjustment ■ Easy assembly in about 1 minute without tools ■ Simplifies the labor-intensive process of folding dough ■ Made entirely of stainless steel for easy washing and hygiene ■ Simple operation by just turning the handle, no power supply needed *For more details, please refer to the PDF document or feel free to contact us.
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Free membership registrationThe RS101 is a lightweight, compact, hand-cranked device that requires no power, making it suitable for use anywhere. It allows for easy folding of dough, making it convenient not only for homemade croissants and Danish pastries but also for quiches and cookies. Additionally, it can handle 250g to 300g of dough in a single fold (approximately), making it a great option for those who have given up on large electric sheeters! Furthermore, we also offer a dedicated "Sheeter Board (SB-03)" for this product. 【Features】 ■ Easy to use and hygienic ■ Compact tabletop design ■ Up to 11 levels of thickness adjustment ■ Simple cookie and dough folding ■ Made entirely of stainless steel, allowing for easy washing and hygiene *For more details, please refer to the PDF document or feel free to contact us.
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Free membership registrationAt Japan Nieder, which manufactures, sells, and conducts research and development of food processing machines, we offer the "Washable and Foldable Fermentation Machine" in sizes suitable for home use, from mini sizes to commercial use. Fermentation of dough is an important step in bread making. With this product, you can maintain a constant temperature and humidity for optimal fermentation conditions. In addition to bread dough, it can also be used for making yogurt, natural yeast, salt koji, rice koji, tempeh, and various other fermented foods at home. 【Features of the Washable and Foldable Fermentation Machine mini】 ■ Lightweight and perfect size for home use ■ Easy temperature management ■ Design that allows for easy visibility inside ■ Easy to disassemble, wipe clean, and fold for storage *For more details, please refer to the PDF document or feel free to contact us.
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Free membership registrationAt Japan Nieder, which manufactures, sells, and conducts research and development of food processing machines, we offer the kneading machine "Pan Nieder," specialized for kneading dough. This product allows you to easily make bread with natural yeast, whole grain flour, low sugar, and no additives. Additionally, it can be used for a wide range of dough preparations, including fresh pasta, Chinese noodles, meat bun skins, and dumpling skins. We also provide a "washable and foldable fermentation device" suitable for fermenting not only bread but also homemade yeast, yogurt, salted rice malt, rice koji, tempeh, and other fermented foods. **Features of Pan Nieder:** - A patented special-shaped kneading blade that mixes in additional ingredients uniformly without crushing them. - The pot is external, making it difficult for heat to transfer to the dough, allowing for continuous use. - Easy to store and clean, ensuring hygiene. - The dome-shaped lid prevents flour from scattering and protects the dough from drying out. *For more details, please refer to the PDF document or feel free to contact us.*
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Free membership registrationAt Nihon Nieder, which manufactures, sells, and conducts research and development of food processing machines, we handle "bread kneaders" for both home and commercial use. The "bread kneader" is a machine specifically designed for kneading dough, specializing in making dough for bread, pizza, fresh pasta, udon, and dumpling skins. With its uniquely shaped kneading blades, it creates finely textured and smooth dough. You can make various types of dough depending on your ideas, such as bread using natural yeast or whole grain flour, and low-carb, additive-free bread. 【Features of the Home Bread Kneader】 ■ High-performance DC motor ■ Stepless speed adjustment and timer settings ■ Supports flour amounts from 250g to 600g ■ Simple and easy operation ■ Quiet design allows for bread making at any time *For more details, please refer to the PDF materials or feel free to contact us.
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