What is hypochlorous acid water?
Chemically decomposing and removing substances that cause odors! Used in various industries.
Hypochlorous acid water is an aqueous solution primarily composed of "hypochlorous acid (HOCl)" and is used in various industries including food, healthcare, agriculture, livestock, nursing, and childcare. It chemically decomposes and removes substances that cause odors, such as ammonia, and has strong deodorizing power. However, on the other hand, it has weaknesses such as "the higher the chlorine concentration, the more unstable the components are, leading to a decrease in concentration over time," and "it is also sensitive to ultraviolet light and temperature, requiring a light-blocking and cool dark storage environment." In the related links below, we introduce topics such as "Why does hypochlorous acid water have high disinfecting power?" and "The history of hypochlorous acid water," so please take a look. *For more details, please refer to the PDF materials or feel free to contact us.
- Company:万立
- Price:Other