World Market for Edible Films & Coatings (2023-2028): Proteins, Polysaccharides, Lipids, Synthetic Ingredients
According to the research report by Mordor Intelligence, the global edible films and coatings market size was valued at $2,659.59 million in 2020 and is projected to expand at a CAGR of 7.64% during the forecast period (2022-2027). This report investigates the global market for edible films and coatings, summarizing the current state and trends of the market. It includes sections on introduction, research methodology, executive summary, market trends, analysis by component (proteins, polysaccharides, lipids, synthetic components), analysis by application (dairy products, bakery and confectionery, fruits and vegetables, meat, poultry, and seafood, others), regional analysis (United States, Canada, Mexico, United Kingdom, Germany, France, Italy, Spain, India, China, Japan, Australia, Brazil, Argentina, South Africa, Saudi Arabia), competitive landscape, market opportunities and future trends, and the impact of the COVID-19 pandemic.