Kitchen exhaust deodorization unit [Many case studies of implementation in restaurants]
Easy to install and filter replacement is also simple. Achieved a 94% reduction in odor concentration! [A must-see for HVAC companies]
Due to the adsorption and desorption action of odor components, it is possible to maintain excellent deodorizing performance for a long time. For those troubled by complaints from neighboring houses about the following odors: Strong garlic smell / Fried oil smell / Burnt smell from grilled meat / Smells from grilled fish, yakitori, fried foods, etc. We are engaged in a seamless business operation from development to production and sales! For odor consultations, please contact Shinko Actec! 【Achievements】 Pork cutlet restaurant K: 90% removal Italian restaurant B: 94% removal Ramen soup manufacturing factory K: 84% removal Izakaya N: 88% removal Yakiniku restaurant F: 87% removal 【Features】 Fire safety / High performance / Long lifespan / No utility required / Compact design with low pressure loss *For more details, please download the PDF or feel free to contact us.
- Company:神鋼アクテック
- Price:Other